Hotel Matsubagawa Onsen

[ plan contents ] Soak in the hot spring and relax♪ Japanese breakfast included! Sorry it's sold out ^^ Transportation is not possible with this plan. 【bath】 There is an open-air bath and an indoor bath where you can soak while listening to the beautiful nature and the sound of a mountain stream. ◆Hot spring ingredients◆ Alkaline simple sulfur cold mineral spring 【breakfast】 Japanese cuisine using ingredients from the Shimanto region *Please note that the actual product may differ as we use seasonal materials. ◆Breakfast Place: Restaurant Time: From 7:30 to 9:00 (please ask at check-in) [Landscape] There is a valley in front of our hotel. You can enjoy the seasonal scenery from your room.

Let's have a relaxing morning sleep! I don't want breakfast! With no breakfast, you can enjoy the hot springs in the morning without worrying about the time. This is a plan that includes sweetfish with roe, which is very popular in the reviews! You can enjoy Kaiseki cuisine with the motto of local production for local consumption. 【dinner】 Food from the Shimanto River, from the mountains, from the sea, and Niida rice, a specialty of Shimanto town. We will serve you with our proud ingredients. Enjoy the flavors of each season. "Example menu" ■Advanced: Sesame tofu, grilled eggplant fukuso, shimeji mushrooms with sesame dressing ■Sashimi: Seared bonito ■Hot pot: Rice pork ginger hot pot ■Grilled food: Salt-grilled sweetfish with roe ■Steamed food: Chef's special chawanmushi ■Fried food: Assorted seasonal tempura ■Rice: Niida rice, pickles ■Suimono: Seri, Namafu, Yuba ■Dessert: Homemade ice cream *Menu may change due to seasonal changes and stock availability. 【bath】 There is an open-air bath with a spectacular view, a cold bath, a main bath, and a mist sauna that is gentle on the skin. ◆Hot spring ingredients◆ Alkaline simple sulfur cold mineral spring [Landscape] There is a valley in front of our hotel. You can enjoy the seasonal scenery from your room.

●●　Renewal Plan♪　●● "Shimanto Japanese Kaiseki", which has been well received by everyone for a long time, has been renewed! We will be serving our specialty "Salt-grilled sweetfish with roe"♪ Incorporating rich bounty from the Shimanto River basin We offer seasonal arrangements. "With roe sweetfish ♪ An example of Japanese Kaiseki menu in Shimanto" ■Advanced: Sesame tofu, grilled eggplant fukuso, shimeji mushrooms with sesame dressing ■Sashimi: Seared bonito ■Hot pot: Rice pork ginger hot pot ■Grilled food: Salt-grilled sweetfish with roe ■Steamed food: Chef's special chawanmushi ■Fried food: Assorted seasonal tempura ■Rice: Niida rice, pickles ■Suimono: Seri, Namafu, Yuba ■Dessert: Homemade ice cream *Menu may change due to seasonal changes and stock availability. 【breakfast】 Japanese cuisine made with ingredients from the Shimanto region ◆ Dinner Place: Restaurant Time: From 17:30 to 21:00 (Please ask at check-in.) ◆Breakfast Place: Restaurant Time: From 7:30 to 9:30 (Please ask at check-in.) With the slogan “Power Charge in Kochi”, We are holding a campaign where you can experience Kochi to its fullest! Majestic nature [Shikoku Mountains, Pacific Ocean, and many clear streams flowing between them]. From the blessings created by its unique topography, Experience-based programs include a variety of activities that allow you to experience the great outdoors, and walking around town where you can interact with local people. We have a treasure trove of our proud ingredients such as yuzu, chives, tomatoes, bonito, Shimizu mackerel, red sea bream, Tosa red sea bream, Shimanto pork, and Tosa Jiro, all available here. Please enjoy a journey that will refresh your mind and recharge your energy for tomorrow.

[ plan contents ] Soak in the hot spring and relax♪ Japanese breakfast included! Sorry it's sold out ^^ Transportation is not possible with this plan. 【bath】 There is an open-air bath and an indoor bath where you can soak while listening to the beautiful nature and the sound of a mountain stream. ◆Hot spring ingredients◆ Alkaline simple sulfur cold mineral spring 【breakfast】 Japanese cuisine using ingredients from the Shimanto region *Please note that the actual product may differ as we use seasonal materials. ◆Breakfast Place: Restaurant Time: From 7:30 to 9:00 (please ask at check-in) [Landscape] There is a valley in front of our hotel. You can enjoy the seasonal scenery from your room.

Let's have a relaxing morning sleep! I don't want breakfast! With no breakfast, you can enjoy the hot springs in the morning without worrying about the time. This is a plan that includes sweetfish with roe, which is very popular in the reviews! You can enjoy Kaiseki cuisine with the motto of local production for local consumption. 【dinner】 Food from the Shimanto River, from the mountains, from the sea, and Niida rice, a specialty of Shimanto town. We will serve you with our proud ingredients. Enjoy the flavors of each season. "Example menu" ■Advanced: Sesame tofu, grilled eggplant fukuso, shimeji mushrooms with sesame dressing ■Sashimi: Seared bonito ■Hot pot: Rice pork ginger hot pot ■Grilled food: Salt-grilled sweetfish with roe ■Steamed food: Chef's special chawanmushi ■Fried food: Assorted seasonal tempura ■Rice: Niida rice, pickles ■Suimono: Seri, Namafu, Yuba ■Dessert: Homemade ice cream *Menu may change due to seasonal changes and stock availability. 【bath】 There is an open-air bath with a spectacular view, a cold bath, a main bath, and a mist sauna that is gentle on the skin. ◆Hot spring ingredients◆ Alkaline simple sulfur cold mineral spring [Landscape] There is a valley in front of our hotel. You can enjoy the seasonal scenery from your room.

●●　Renewal Plan♪　●● "Shimanto Japanese Kaiseki", which has been well received by everyone for a long time, has been renewed! We will be serving our specialty "Salt-grilled sweetfish with roe"♪ Incorporating rich bounty from the Shimanto River basin We offer seasonal arrangements. "With roe sweetfish ♪ An example of Japanese Kaiseki menu in Shimanto" ■Advanced: Sesame tofu, grilled eggplant fukuso, shimeji mushrooms with sesame dressing ■Sashimi: Seared bonito ■Hot pot: Rice pork ginger hot pot ■Grilled food: Salt-grilled sweetfish with roe ■Steamed food: Chef's special chawanmushi ■Fried food: Assorted seasonal tempura ■Rice: Niida rice, pickles ■Suimono: Seri, Namafu, Yuba ■Dessert: Homemade ice cream *Menu may change due to seasonal changes and stock availability. 【breakfast】 Japanese cuisine made with ingredients from the Shimanto region ◆ Dinner Place: Restaurant Time: From 17:30 to 21:00 (Please ask at check-in.) ◆Breakfast Place: Restaurant Time: From 7:30 to 9:30 (Please ask at check-in.) With the slogan “Power Charge in Kochi”, We are holding a campaign where you can experience Kochi to its fullest! Majestic nature [Shikoku Mountains, Pacific Ocean, and many clear streams flowing between them]. From the blessings created by its unique topography, Experience-based programs include a variety of activities that allow you to experience the great outdoors, and walking around town where you can interact with local people. We have a treasure trove of our proud ingredients such as yuzu, chives, tomatoes, bonito, Shimizu mackerel, red sea bream, Tosa red sea bream, Shimanto pork, and Tosa Jiro, all available here. Please enjoy a journey that will refresh your mind and recharge your energy for tomorrow.