Unzen Mikado Hotel

This plan does not include dinner or breakfast; it is a room-only plan. Japanese-style room with a view of natural wood Surrounded by abundant and expansive nature, and a soothing atmosphere that brings peace to your heart. Please enjoy. Large Public Bath Natural Hot Spring 'Tenku no Yu' In the open-air bath, you can enjoy the beautiful Ariake Sea and a sky full of stars. Spend a relaxing moment surrounded by the nature of Shimabara. Dinner: Not included Breakfast: Not included

Meals [Mikado's Proud Breakfast Buffet] At Buffet Dining 'Sennagi', Enjoy a Japanese and Western-style buffet. Includes free-flow soft drinks [Breakfast] ・Seafood bowl A luxurious seafood bowl loaded with fresh seafood from the morning! Top with your favorite ingredients like tuna, salmon, and octopus Create your own original seafood bowl. * Ingredients may change depending on supply conditions. - Rice with raw egg Rice topped with the locally branded egg 'Taiyo Egg' is exquisite The Taiyo Egg, characterized by its gradually spreading sweetness and rich flavor in your mouth, pairs perfectly with steaming hot rice! ・Special 'Gu-zouni' by Mikado Hotel Shimbara's local dish 'Gu-zouni' made with carefully crafted homemade dashi Dinner: Not included Breakfast: Buffet Dining 'Sennagi' (60 minutes) Large Public Bath Natural Hot Spring 'Tenku no Yu' In the open-air bath, you can enjoy the beautiful Ariake Sea and a sky full of stars. Spend a relaxing moment surrounded by the nature of Shimabara.

To commemorate winning the Rakuten Travel Award 2025, We have prepared a special plan as a token of our gratitude to everyone. Take advantage of this opportunity to enjoy discounted accommodation rates. Dinner Information Buffet Dining 'Sennagi' / 90-minute limit Year-round menu examples ・Snow Crab ・Domestic beef ・Various sushi Limited-time menu ・King Crab (until November 30, 2026) ・Korokoro Steak (〜October 8, 2026) Obon/SW Limited Menu ・Kagoshima Prefecture Unaju (Grilled Eel Rice Box) [SW Period: September 19 (Sat) to September 23 (Wed)] Seasonal Fair・Limited Menu Salmon Fair (July 17, 2026 – October 8) [Dinner] ・Overflowing Hand Roll Sushi with Tobikko Salmon ・Overflowing Hand Roll Sushi with Seared Salmon and Cheese ・Salmon Rare Cutlet ・Salmon Cocktail Salad, etc. Kids Menu (available on select dates) ・Chicken rice ・Napolitan pasta ・Chicken nuggets and more Includes all-you-can-drink (dinner only) ・Draft beer/Highball/Japanese sake/Shochu/Wine/Fruit liquor ・Various soft drinks, etc. Breakfast Information Buffet dining 'Sennagi' / 60-minute limit - Create your own original seafood bowl - Rice with "Taiyo Egg" brand eggs and more Salmon Fair Menu [Breakfast] ・Salmon Poke Bowl ・Salmon Bibimbap Bowl, etc. The photo is for illustration purposes only. *Menu items are subject to change based on procurement conditions. 〜Restaurant Fair Information〜 October 9, 2026 (Fri) - January 21, 2027 (Thu): Hokkaido Fair 〜About the change in the BBQ serving style〜 Changed from self-service BBQ to freshly grilled servings at the live kitchen. Our staff will grill carefully selected domestic beef and serve it to you.

To commemorate winning the Rakuten Travel Award 2025, We have prepared a special plan as a token of our gratitude to everyone. Take advantage of this opportunity to enjoy discounted accommodation rates. Dinner Information Buffet Dining 'Sennagi' / 90-minute limit Year-round menu examples ・Snow Crab ・Domestic beef ・Various sushi Limited-time menu ・King Crab (until November 30, 2026) ・Korokoro Steak (〜October 8, 2026) Obon/SW Limited Menu ・Kagoshima Prefecture Unaju (Grilled Eel Rice Box) [SW Period: September 19 (Sat) to September 23 (Wed)] Seasonal Fair・Limited Menu Salmon Fair (July 17, 2026 – October 8) [Dinner] ・Overflowing Hand Roll Sushi with Tobikko Salmon ・Overflowing Hand Roll Sushi with Seared Salmon and Cheese ・Salmon Rare Cutlet ・Salmon Cocktail Salad, etc. Kids Menu (available on select dates) ・Chicken rice ・Napolitan pasta ・Chicken nuggets and more Includes all-you-can-drink (dinner only) ・Draft beer/Highball/Japanese sake/Shochu/Wine/Fruit liquor ・Various soft drinks, etc. Breakfast Information Buffet dining 'Sennagi' / 60-minute limit - Create your own original seafood bowl - Rice with "Taiyo Egg" brand eggs and more Salmon Fair Menu [Breakfast] ・Salmon Poke Bowl ・Salmon Bibimbap Bowl, etc. The photo is for illustration purposes only. *Menu items are subject to change based on procurement conditions. 〜Restaurant Fair Information〜 October 9, 2026 (Fri) - January 21, 2027 (Thu): Hokkaido Fair 〜About the change in the BBQ serving style〜 Changed from self-service BBQ to freshly grilled servings at the live kitchen. Our staff will grill carefully selected domestic beef and serve it to you.

Dinner Information Buffet Dining 'Sennagi' / 90-minute limit Year-round menu examples ・Snow Crab ・Japanese domestic beef ・Various sushi Limited-time menu ・King Crab (until November 30, 2026) Obon/SW Limited Menu ・Kagoshima Prefecture Unaju (Grilled Eel Rice Box) [SW Period: September 19th (Sat) to September 23rd (Wed)] Seasonal Fair・Limited Menu Salmon Fair (July 17, 2026 – October 8) [Dinner menu example] [Sennagi] Venue ・Salmon Rare Cutlet ・Salmon Cocktail Salad ・Overflow Sushi - Tobikko Salmon ・Overflow Sushi - Seared Salmon with Cheese Kids Menu (available on select dates) ・Chicken rice ・Napolitan pasta ・Chicken nuggets and more Includes all-you-can-drink (dinner only) ・Draft beer/Highball/Japanese sake/Shochu/Wine/Fruit liquor ・Various soft drinks / COSTA coffee, etc. Breakfast Information Buffet dining 'Sennagi' / 60-minute limit - Create your own original seafood bowl - Rice with "Taiyo Egg" brand eggs and more Salmon Fair Menu [Breakfast] ・Salmon Poke Bowl ・Salmon Bibimbap Bowl, etc. The photo is for illustration purposes only. *Menu items are subject to change based on procurement conditions. 〜Restaurant Fair Information〜 October 9, 2026 (Fri) - January 21, 2027 (Thu): Hokkaido Fair 〜About the change in the BBQ serving style〜 Changed from self-service BBQ to freshly grilled servings at the live kitchen. Our staff will grill carefully selected domestic beef and serve it to you.

To commemorate winning the Rakuten Travel Award 2025, We have prepared a special plan as a token of our gratitude to everyone. Take advantage of this opportunity to enjoy discounted accommodation rates. This plan is limited to elementary school students and above There are stairs at the entrance of the dining venue The menu and contents may change depending on the procurement situation, etc. There are no changes to the ingredients or menu listed in the plan name. Dinner Information Dining venue: Shokubō 'Hyakufuku Hōjō' / 120-minute limit Format: Banquet cuisine + order buffet Example of order menu ・Snow Crab ・Japanese domestic beef ・Sushi and various sashimi Limited-time menu ・King Crab (until November 30, 2026) ・Beef tongue stew (available until October 8, 2026) Obon/SW Limited Menu Grilled Eel from Kagoshima Prefecture (Order Buffet) [Obon Period: August 8th (Sat) to August 16th (Sun)] [SW Period: September 19 (Sat) to September 23 (Wed)] Salmon Fair (July 17, 2026 – October 8) Banquet Menu Grilled dishes ~Delicacies from the sea~ Fresh king crab Fresh snow crab Kuruma shrimp, a specialty of Minamishimabara Scallop on half shell Steamed Dish Steamed shabu-shabu with domestic beef and colorful vegetables Sashimi Salmon (Norwegian origin) Yellowtail amberjack (Nagasaki Prefecture origin) Bluefin tuna Side dish Salmon rare cutlet Grilled dishes ~Delicacies from the land~ Thick-cut steak of domestic beef Beef tongue steak Rice Overflow sushi with flying fish roe and salmon Overflow sushi with seared salmon and cheese Steamed Dish Crab steamed egg custard Sweets Smooth castella cake A wide selection available, from premium sake to easy-to-drink options ・Ginjo Sake: Yokoyama, Hiran, Fukukai ・Wine: Lamura, Cuvée Nagasaki ・Shochu: Gyokuro, Umi, Sarukawa En'en, Gojuyonmangoku Breakfast Information Buffet dining 'Sennagi' / 60-minute limit - Create your own original seafood bowl - Rice with "Taiyo Egg" brand eggs and more Salmon Fair Menu ・Salmon Bibimbap Bowl ・Salmon Poke Bowl The photo is for illustration purposes only. *Menu items are subject to change based on procurement conditions. The dining venue may also be 'Hyakufuku Hojo'. 〜Restaurant Fair Information〜 October 9, 2026 (Fri) – January 21, 2027 (Thu): Hokkaido Fair

To commemorate winning the Rakuten Travel Award 2025, We have prepared a special plan as a token of our gratitude to everyone. Take advantage of this opportunity to enjoy discounted accommodation rates. Dinner Information Buffet Dining 'Sennagi' / 90-minute limit Year-round menu examples ・Snow Crab ・Domestic beef ・Various sushi Limited-time menu ・King Crab (until November 30, 2026) ・Korokoro Steak (〜October 8, 2026) Obon/SW Limited Menu ・Kagoshima Prefecture Unaju (Grilled Eel Rice Box) [SW Period: September 19 (Sat) to September 23 (Wed)] Seasonal Fair・Limited Menu Salmon Fair (July 17, 2026 – October 8) [Dinner] ・Overflowing Hand Roll Sushi with Tobikko Salmon ・Overflowing Hand Roll Sushi with Seared Salmon and Cheese ・Salmon Rare Cutlet ・Salmon Cocktail Salad, etc. Kids Menu (available on select dates) ・Chicken rice ・Napolitan pasta ・Chicken nuggets and more Includes all-you-can-drink (dinner only) ・Draft beer/Highball/Japanese sake/Shochu/Wine/Fruit liquor ・Various soft drinks, etc. Breakfast Information Buffet dining 'Sennagi' / 60-minute limit - Create your own original seafood bowl - Rice with "Taiyo Egg" brand eggs and more Salmon Fair Menu [Breakfast] ・Salmon Poke Bowl ・Salmon Bibimbap Bowl, etc. The photo is for illustration purposes only. *Menu items are subject to change based on procurement conditions. 〜Restaurant Fair Information〜 October 9, 2026 (Fri) - January 21, 2027 (Thu): Hokkaido Fair 〜About the change in the BBQ serving style〜 Changed from self-service BBQ to freshly grilled servings at the live kitchen. Our staff will grill carefully selected domestic beef and serve it to you.

Dinner Information Buffet Dining 'Sennagi' / 90-minute limit Year-round menu examples ・Snow Crab ・Japanese domestic beef ・Various sushi Limited-time menu ・King Crab (until November 30, 2026) Obon/SW Limited Menu ・Kagoshima Prefecture Unaju (Grilled Eel Rice Box) [SW Period: September 19th (Sat) to September 23rd (Wed)] Seasonal Fair・Limited Menu Salmon Fair (July 17, 2026 – October 8) [Dinner menu example] [Sennagi] Venue ・Salmon Rare Cutlet ・Salmon Cocktail Salad ・Overflow Sushi - Tobikko Salmon ・Overflow Sushi - Seared Salmon with Cheese Kids Menu (available on select dates) ・Chicken rice ・Napolitan pasta ・Chicken nuggets and more Includes all-you-can-drink (dinner only) ・Draft beer/Highball/Japanese sake/Shochu/Wine/Fruit liquor ・Various soft drinks / COSTA coffee, etc. Breakfast Information Buffet dining 'Sennagi' / 60-minute limit - Create your own original seafood bowl - Rice with "Taiyo Egg" brand eggs and more Salmon Fair Menu [Breakfast] ・Salmon Poke Bowl ・Salmon Bibimbap Bowl, etc. The photo is for illustration purposes only. *Menu items are subject to change based on procurement conditions. 〜Restaurant Fair Information〜 October 9, 2026 (Fri) - January 21, 2027 (Thu): Hokkaido Fair 〜About the change in the BBQ serving style〜 Changed from self-service BBQ to freshly grilled servings at the live kitchen. Our staff will grill carefully selected domestic beef and serve it to you.

To commemorate winning the Rakuten Travel Award 2025, We have prepared a special plan as a token of our gratitude to everyone. Take advantage of this opportunity to enjoy discounted accommodation rates. This plan is limited to elementary school students and above There are stairs at the entrance of the dining venue The menu and contents may change depending on the procurement situation, etc. There are no changes to the ingredients or menu listed in the plan name. Dinner Information Dining venue: Shokubō 'Hyakufuku Hōjō' / 120-minute limit Format: Banquet cuisine + order buffet Example of order menu ・Snow Crab ・Japanese domestic beef ・Sushi and various sashimi Limited-time menu ・King Crab (until November 30, 2026) ・Beef tongue stew (available until October 8, 2026) Obon/SW Limited Menu Grilled Eel from Kagoshima Prefecture (Order Buffet) [Obon Period: August 8th (Sat) to August 16th (Sun)] [SW Period: September 19 (Sat) to September 23 (Wed)] Salmon Fair (July 17, 2026 – October 8) Banquet Menu Grilled dishes ~Delicacies from the sea~ Fresh king crab Fresh snow crab Kuruma shrimp, a specialty of Minamishimabara Scallop on half shell Steamed Dish Steamed shabu-shabu with domestic beef and colorful vegetables Sashimi Salmon (Norwegian origin) Yellowtail amberjack (Nagasaki Prefecture origin) Bluefin tuna Side dish Salmon rare cutlet Grilled dishes ~Delicacies from the land~ Thick-cut steak of domestic beef Beef tongue steak Rice Overflow sushi with flying fish roe and salmon Overflow sushi with seared salmon and cheese Steamed Dish Crab steamed egg custard Sweets Smooth castella cake A wide selection available, from premium sake to easy-to-drink options ・Ginjo Sake: Yokoyama, Hiran, Fukukai ・Wine: Lamura, Cuvée Nagasaki ・Shochu: Gyokuro, Umi, Sarukawa En'en, Gojuyonmangoku Breakfast Information Buffet dining 'Sennagi' / 60-minute limit - Create your own original seafood bowl - Rice with "Taiyo Egg" brand eggs and more Salmon Fair Menu ・Salmon Bibimbap Bowl ・Salmon Poke Bowl The photo is for illustration purposes only. *Menu items are subject to change based on procurement conditions. The dining venue may also be 'Hyakufuku Hojo'. 〜Restaurant Fair Information〜 October 9, 2026 (Fri) – January 21, 2027 (Thu): Hokkaido Fair