Shinyu no Yado Sazana

For those who want to keep "accommodation costs reasonable," but still want to "enjoy a relaxing stay at a hot spring inn," this is recommended. [Room Only Plan] Enjoy on-site hot springs, as well as up to 16 hot spring tours at our sister inn, 'Yuen.' Relax and unwind like only a hot spring inn can, soothing your daily fatigue. <Information> ・This plan is a [no meals included] plan. Please note that meal additions on the day are not possible. Hot Springs ~High heat retention effect, making it hard to cool down after a bath: 'Izu Inatori Onsen'~ Large Public Bath (Hours) 2:00 PM - 12:00 AM / Next morning 5:00 AM - 9:00 AM Private baths… Reservation required in advance. If you are interested, please inform us at the time of reservation. ・Open-air bath - Yururuka ・Panoramic bath - Umi no Shirabe (accessible for wheelchair users) (Hours) 2:00 PM - 12:00 AM / Next morning 6:00 AM - 9:00 AM (Fee) 40 minutes per session / 1,100 yen (tax included) 30 seconds on foot! Sister inn [Yuen] Enjoy up to '16 types' of hot springs <free of charge>! Lounge Free Service We offer a 'free drink service' in the lounge during limited hours. We also have alcoholic beverages available. Draft beer is also served from the "beer server" allowing you to enjoy a freshly made-like refreshing aroma and creamy foam. [Usage hours] 14:00-21:00/06:00-10:00 (Alcohol is served only in the afternoon) [Menu examples] Draft beer, sangria, coffee, green tea, soft drinks Facilities [Aroma Esthetics] We provide treatments tailored to courses of <40 minutes / 60 minutes / 100 minutes> for body, foot, and face menus. (Seasonal: Summer Only) [Pool] Enjoy the 'pool' while admiring the beautiful ocean view right in front of you. Experience the unique resort atmosphere of summer during your stay at your leisure. Only available for adult guests.

Now that you've come to the seaside inn, it's recommended for those who want to "luxuriate with seafood"! Caught at a fishing port that benefited from the Kuroshio Current Enjoy abundant "seafood" luxuriously [Upgrade Course] ■Dinner - Sea Luxury Banquet Cuisine■ Featuring 'sashimi platter' centered on items freshly caught at 'nearby fishing ports' and Head chef's signature 'lobster dish', among others, The main < such as golden snapper and abalone > [2 types of seafood] are available. ●[Whole simmered golden eye snapper] The "quality" unique to the whole figure and the sauce that the chef is particular about I can't stand the compatibility. ●【Grilled Dancing Abalone】 Speaking of luxuriating with seafood that can only be tasted at a travel destination, this gem is a gem. [Sample Menu] Appetizer/Seasonal Eight Assortments/Seasonal Hot Pot/Seasonal Sashimi Platter/Main Grilled Dish: Grilled Dancing Abalone/Ise Lobster Cream Steamed Dish/Main Specialty: Simmered Kinmedai (Golden Eye Snapper)/Seasonal Rice/Seasonal Dessert [Meal Time] 18:00~/19:00~ ■SAZANA Specialty 【Simmered Kinmedai】 The 'Simmered Kinmedai' we offer at our inn It is characterized by the > of serving as it is in <. A "large body" that can be tasted because it is whole It is prepared using a 'secret sauce' that has been carefully enhanced over many years by the chef. ■Information■ ・Contents may vary depending on the season and catch. ・If there is only one adult guest, the simmered golden eye snapper will be served as a fillet. ・For stays of two nights or more, meals will be provided with an equivalent grade but on a different menu. ■Dining location (for both dinner and breakfast)■ ・【Restaurant UBUDO】 　　 　　 ■ Breakfast ■ ＜Now in season!Seafood＞ used to prepare “Today’s sashimi” and “Miso soup with seafood broth,” ━━ A coastal inn-style breakfast ━━ The “dried horse mackerel” unique to Izu Inatori is exceptionally fatty and a highly popular delicacy. [Time] 7:30 AM / 8:30 AM ■Hot Springs■ ~High heat retention effect, making it hard to cool down after a bath: 'Izu Inatori Onsen'~ ●Large Public Bath (Hours) 2:00 PM - 12:00 AM / Next morning 5:00 AM - 9:00 AM ● Private baths… Reservation required in advance.If you are interested, please inform us at the time of reservation. ・Open-air bath - Yururuka ・Panoramic bath - Umi no Shirabe (accessible for wheelchair users) (Hours) 2:00 PM - 12:00 AM / Next morning 6:00 AM - 9:00 AM (Fee) 40 minutes per session / 1,100 yen (tax included) 30 seconds on foot!Sister Inn [Yuen] Enjoy up to '16 types' of hot spring hopping ＜free＞ of charge.

For those who want to keep "accommodation costs reasonable," but still want to "enjoy a relaxing stay at a hot spring inn," this is recommended. [Room Only Plan] Enjoy on-site hot springs, as well as up to 16 hot spring tours at our sister inn, 'Yuen.' Relax and unwind like only a hot spring inn can, soothing your daily fatigue. <Information> ・This plan is a [no meals included] plan. Please note that meal additions on the day are not possible. Hot Springs ~High heat retention effect, making it hard to cool down after a bath: 'Izu Inatori Onsen'~ Large Public Bath (Hours) 2:00 PM - 12:00 AM / Next morning 5:00 AM - 9:00 AM Private baths… Reservation required in advance. If you are interested, please inform us at the time of reservation. ・Open-air bath - Yururuka ・Panoramic bath - Umi no Shirabe (accessible for wheelchair users) (Hours) 2:00 PM - 12:00 AM / Next morning 6:00 AM - 9:00 AM (Fee) 40 minutes per session / 1,100 yen (tax included) 30 seconds on foot! Sister inn [Yuen] Enjoy up to '16 types' of hot springs <free of charge>! Lounge Free Service We offer a 'free drink service' in the lounge during limited hours. We also have alcoholic beverages available. Draft beer is also served from the "beer server" allowing you to enjoy a freshly made-like refreshing aroma and creamy foam. [Usage hours] 14:00-21:00/06:00-10:00 (Alcohol is served only in the afternoon) [Menu examples] Draft beer, sangria, coffee, green tea, soft drinks Facilities [Aroma Esthetics] We provide treatments tailored to courses of <40 minutes / 60 minutes / 100 minutes> for body, foot, and face menus. (Seasonal: Summer Only) [Pool] Enjoy the 'pool' while admiring the beautiful ocean view right in front of you. Experience the unique resort atmosphere of summer during your stay at your leisure. Only available for adult guests.

Now that you've come to the seaside inn, it's recommended for those who want to "luxuriate with seafood"! Caught at a fishing port that benefited from the Kuroshio Current Enjoy abundant "seafood" luxuriously [Upgrade Course] ■Dinner - Sea Luxury Banquet Cuisine■ Featuring 'sashimi platter' centered on items freshly caught at 'nearby fishing ports' and Head chef's signature 'lobster dish', among others, The main < such as golden snapper and abalone > [2 types of seafood] are available. ●[Whole simmered golden eye snapper] The "quality" unique to the whole figure and the sauce that the chef is particular about I can't stand the compatibility. ●【Grilled Dancing Abalone】 Speaking of luxuriating with seafood that can only be tasted at a travel destination, this gem is a gem. [Sample Menu] Appetizer/Seasonal Eight Assortments/Seasonal Hot Pot/Seasonal Sashimi Platter/Main Grilled Dish: Grilled Dancing Abalone/Ise Lobster Cream Steamed Dish/Main Specialty: Simmered Kinmedai (Golden Eye Snapper)/Seasonal Rice/Seasonal Dessert [Meal Time] 18:00~/19:00~ ■SAZANA Specialty 【Simmered Kinmedai】 The 'Simmered Kinmedai' we offer at our inn It is characterized by the > of serving as it is in <. A "large body" that can be tasted because it is whole It is prepared using a 'secret sauce' that has been carefully enhanced over many years by the chef. ■Information■ ・Contents may vary depending on the season and catch. ・If there is only one adult guest, the simmered golden eye snapper will be served as a fillet. ・For stays of two nights or more, meals will be provided with an equivalent grade but on a different menu. ■Dining location (for both dinner and breakfast)■ ・【Restaurant UBUDO】 　　 　　 ■ Breakfast ■ ＜Now in season!Seafood＞ used to prepare “Today’s sashimi” and “Miso soup with seafood broth,” ━━ A coastal inn-style breakfast ━━ The “dried horse mackerel” unique to Izu Inatori is exceptionally fatty and a highly popular delicacy. [Time] 7:30 AM / 8:30 AM ■Hot Springs■ ~High heat retention effect, making it hard to cool down after a bath: 'Izu Inatori Onsen'~ ●Large Public Bath (Hours) 2:00 PM - 12:00 AM / Next morning 5:00 AM - 9:00 AM ● Private baths… Reservation required in advance.If you are interested, please inform us at the time of reservation. ・Open-air bath - Yururuka ・Panoramic bath - Umi no Shirabe (accessible for wheelchair users) (Hours) 2:00 PM - 12:00 AM / Next morning 6:00 AM - 9:00 AM (Fee) 40 minutes per session / 1,100 yen (tax included) 30 seconds on foot!Sister Inn [Yuen] Enjoy up to '16 types' of hot spring hopping ＜free＞ of charge.

Now that you've come to the seaside inn, it's recommended for those who want to "luxuriate with seafood"! Caught at a fishing port that benefited from the Kuroshio Current Enjoy abundant "seafood" luxuriously [Upgrade Course] ■Dinner - Sea Luxury Banquet Cuisine■ Featuring 'sashimi platter' centered on items freshly caught at 'nearby fishing ports' and Head chef's signature 'lobster dish', among others, The main < such as golden snapper and abalone > [2 types of seafood] are available. ●[Whole simmered golden eye snapper] The "quality" unique to the whole figure and the sauce that the chef is particular about I can't stand the compatibility. ●【Grilled Dancing Abalone】 Speaking of luxuriating with seafood that can only be tasted at a travel destination, this gem is a gem. [Sample Menu] Appetizer/Seasonal Eight Assortments/Seasonal Hot Pot/Seasonal Sashimi Platter/Main Grilled Dish: Grilled Dancing Abalone/Ise Lobster Cream Steamed Dish/Main Specialty: Simmered Kinmedai (Golden Eye Snapper)/Seasonal Rice/Seasonal Dessert [Meal Time] 18:00~/19:00~ ■SAZANA Specialty 【Simmered Kinmedai】 The 'Simmered Kinmedai' we offer at our inn It is characterized by the > of serving as it is in <. A "large body" that can be tasted because it is whole It is prepared using a 'secret sauce' that has been carefully enhanced over many years by the chef. ■Information■ ・Contents may vary depending on the season and catch. ・If there is only one adult guest, the simmered golden eye snapper will be served as a fillet. ・For stays of two nights or more, meals will be provided with an equivalent grade but on a different menu. ■Dining location (for both dinner and breakfast)■ ・【Restaurant UBUDO】 　　 　　 ■ Breakfast ■ ＜Now in season!Seafood＞ used to prepare “Today’s sashimi” and “Miso soup with seafood broth,” ━━ A coastal inn-style breakfast ━━ The “dried horse mackerel” unique to Izu Inatori is exceptionally fatty and a highly popular delicacy. [Time] 7:30 AM / 8:30 AM ■Hot Springs■ ~High heat retention effect, making it hard to cool down after a bath: 'Izu Inatori Onsen'~ ●Large Public Bath (Hours) 2:00 PM - 12:00 AM / Next morning 5:00 AM - 9:00 AM ● Private baths… Reservation required in advance.If you are interested, please inform us at the time of reservation. ・Open-air bath - Yururuka ・Panoramic bath - Umi no Shirabe (accessible for wheelchair users) (Hours) 2:00 PM - 12:00 AM / Next morning 6:00 AM - 9:00 AM (Fee) 40 minutes per session / 1,100 yen (tax included) 30 seconds on foot!Sister Inn [Yuen] Enjoy up to '16 types' of hot spring hopping ＜free＞ of charge.

Now that you've come to the seaside inn, it's recommended for those who want to "luxuriate with seafood"! Caught at a fishing port that benefited from the Kuroshio Current Enjoy abundant "seafood" luxuriously [Upgrade Course] ■Dinner - Sea Luxury Banquet Cuisine■ Featuring 'sashimi platter' centered on items freshly caught at 'nearby fishing ports' and Head chef's signature 'lobster dish', among others, The main < such as golden snapper and abalone > [2 types of seafood] are available. ●[Whole simmered golden eye snapper] The "quality" unique to the whole figure and the sauce that the chef is particular about I can't stand the compatibility. ●【Grilled Dancing Abalone】 Speaking of luxuriating with seafood that can only be tasted at a travel destination, this gem is a gem. [Sample Menu] Appetizer/Seasonal Eight Assortments/Seasonal Hot Pot/Seasonal Sashimi Platter/Main Grilled Dish: Grilled Dancing Abalone/Ise Lobster Cream Steamed Dish/Main Specialty: Simmered Kinmedai (Golden Eye Snapper)/Seasonal Rice/Seasonal Dessert [Meal Time] 18:00~/19:00~ ■SAZANA Specialty 【Simmered Kinmedai】 The 'Simmered Kinmedai' we offer at our inn It is characterized by the > of serving as it is in <. A "large body" that can be tasted because it is whole It is prepared using a 'secret sauce' that has been carefully enhanced over many years by the chef. ■Information■ ・Contents may vary depending on the season and catch. ・If there is only one adult guest, the simmered golden eye snapper will be served as a fillet. ・For stays of two nights or more, meals will be provided with an equivalent grade but on a different menu. ■Dining location (for both dinner and breakfast)■ ・【Restaurant UBUDO】 　　 　　 ■ Breakfast ■ ＜Now in season!Seafood＞ used to prepare “Today’s sashimi” and “Miso soup with seafood broth,” ━━ A coastal inn-style breakfast ━━ The “dried horse mackerel” unique to Izu Inatori is exceptionally fatty and a highly popular delicacy. [Time] 7:30 AM / 8:30 AM ■Hot Springs■ ~High heat retention effect, making it hard to cool down after a bath: 'Izu Inatori Onsen'~ ●Large Public Bath (Hours) 2:00 PM - 12:00 AM / Next morning 5:00 AM - 9:00 AM ● Private baths… Reservation required in advance.If you are interested, please inform us at the time of reservation. ・Open-air bath - Yururuka ・Panoramic bath - Umi no Shirabe (accessible for wheelchair users) (Hours) 2:00 PM - 12:00 AM / Next morning 6:00 AM - 9:00 AM (Fee) 40 minutes per session / 1,100 yen (tax included) 30 seconds on foot!Sister Inn [Yuen] Enjoy up to '16 types' of hot spring hopping ＜free＞ of charge.

Now that you've come to the seaside inn, it's recommended for those who want to "luxuriate with seafood"! Caught at a fishing port that benefited from the Kuroshio Current Enjoy abundant "seafood" luxuriously [Upgrade Course] ■Dinner - Sea Luxury Banquet Cuisine■ Featuring 'sashimi platter' centered on items freshly caught at 'nearby fishing ports' and Head chef's signature 'lobster dish', among others, The main < such as golden snapper and abalone > [2 types of seafood] are available. ●[Whole simmered golden eye snapper] The "quality" unique to the whole figure and the sauce that the chef is particular about I can't stand the compatibility. ●【Grilled Dancing Abalone】 Speaking of luxuriating with seafood that can only be tasted at a travel destination, this gem is a gem. [Sample Menu] Appetizer/Seasonal Eight Assortments/Seasonal Hot Pot/Seasonal Sashimi Platter/Main Grilled Dish: Grilled Dancing Abalone/Ise Lobster Cream Steamed Dish/Main Specialty: Simmered Kinmedai (Golden Eye Snapper)/Seasonal Rice/Seasonal Dessert [Meal Time] 18:00~/19:00~ ■SAZANA Specialty 【Simmered Kinmedai】 The 'Simmered Kinmedai' we offer at our inn It is characterized by the > of serving as it is in <. A "large body" that can be tasted because it is whole It is prepared using a 'secret sauce' that has been carefully enhanced over many years by the chef. ■Information■ ・Contents may vary depending on the season and catch. ・If there is only one adult guest, the simmered golden eye snapper will be served as a fillet. ・For stays of two nights or more, meals will be provided with an equivalent grade but on a different menu. ■Dining location (for both dinner and breakfast)■ ・【Restaurant UBUDO】 　　 　　 ■ Breakfast ■ ＜Now in season!Seafood＞ used to prepare “Today’s sashimi” and “Miso soup with seafood broth,” ━━ A coastal inn-style breakfast ━━ The “dried horse mackerel” unique to Izu Inatori is exceptionally fatty and a highly popular delicacy. [Time] 7:30 AM / 8:30 AM ■Hot Springs■ ~High heat retention effect, making it hard to cool down after a bath: 'Izu Inatori Onsen'~ ●Large Public Bath (Hours) 2:00 PM - 12:00 AM / Next morning 5:00 AM - 9:00 AM ● Private baths… Reservation required in advance.If you are interested, please inform us at the time of reservation. ・Open-air bath - Yururuka ・Panoramic bath - Umi no Shirabe (accessible for wheelchair users) (Hours) 2:00 PM - 12:00 AM / Next morning 6:00 AM - 9:00 AM (Fee) 40 minutes per session / 1,100 yen (tax included) 30 seconds on foot!Sister Inn [Yuen] Enjoy up to '16 types' of hot spring hopping ＜free＞ of charge.

Now that you've come to the seaside inn, it's recommended for those who want to "luxuriate with seafood"! Caught at a fishing port that benefited from the Kuroshio Current Enjoy abundant "seafood" luxuriously [Upgrade Course] ■Dinner - Sea Luxury Banquet Cuisine■ Featuring 'sashimi platter' centered on items freshly caught at 'nearby fishing ports' and Head chef's signature 'lobster dish', among others, The main < such as golden snapper and abalone > [2 types of seafood] are available. ●[Whole simmered golden eye snapper] The "quality" unique to the whole figure and the sauce that the chef is particular about I can't stand the compatibility. ●【Grilled Dancing Abalone】 Speaking of luxuriating with seafood that can only be tasted at a travel destination, this gem is a gem. [Sample Menu] Appetizer/Seasonal Eight Assortments/Seasonal Hot Pot/Seasonal Sashimi Platter/Main Grilled Dish: Grilled Dancing Abalone/Ise Lobster Cream Steamed Dish/Main Specialty: Simmered Kinmedai (Golden Eye Snapper)/Seasonal Rice/Seasonal Dessert [Meal Time] 18:00~/19:00~ ■SAZANA Specialty 【Simmered Kinmedai】 The 'Simmered Kinmedai' we offer at our inn It is characterized by the > of serving as it is in <. A "large body" that can be tasted because it is whole It is prepared using a 'secret sauce' that has been carefully enhanced over many years by the chef. ■Information■ ・Contents may vary depending on the season and catch. ・If there is only one adult guest, the simmered golden eye snapper will be served as a fillet. ・For stays of two nights or more, meals will be provided with an equivalent grade but on a different menu. ■Dining location (for both dinner and breakfast)■ ・【Restaurant UBUDO】 　　 　　 ■ Breakfast ■ ＜Now in season!Seafood＞ used to prepare “Today’s sashimi” and “Miso soup with seafood broth,” ━━ A coastal inn-style breakfast ━━ The “dried horse mackerel” unique to Izu Inatori is exceptionally fatty and a highly popular delicacy. [Time] 7:30 AM / 8:30 AM ■Hot Springs■ ~High heat retention effect, making it hard to cool down after a bath: 'Izu Inatori Onsen'~ ●Large Public Bath (Hours) 2:00 PM - 12:00 AM / Next morning 5:00 AM - 9:00 AM ● Private baths… Reservation required in advance.If you are interested, please inform us at the time of reservation. ・Open-air bath - Yururuka ・Panoramic bath - Umi no Shirabe (accessible for wheelchair users) (Hours) 2:00 PM - 12:00 AM / Next morning 6:00 AM - 9:00 AM (Fee) 40 minutes per session / 1,100 yen (tax included) 30 seconds on foot!Sister Inn [Yuen] Enjoy up to '16 types' of hot spring hopping ＜free＞ of charge.

Now that you've come to the seaside inn, it's recommended for those who want to "luxuriate with seafood"! Caught at a fishing port that benefited from the Kuroshio Current Enjoy abundant "seafood" luxuriously [Upgrade Course] ■Dinner - Sea Luxury Banquet Cuisine■ Featuring 'sashimi platter' centered on items freshly caught at 'nearby fishing ports' and Head chef's signature 'lobster dish', among others, The main < such as golden snapper and abalone > [2 types of seafood] are available. ●[Whole simmered golden eye snapper] The "quality" unique to the whole figure and the sauce that the chef is particular about I can't stand the compatibility. ●【Grilled Dancing Abalone】 Speaking of luxuriating with seafood that can only be tasted at a travel destination, this gem is a gem. [Sample Menu] Appetizer/Seasonal Eight Assortments/Seasonal Hot Pot/Seasonal Sashimi Platter/Main Grilled Dish: Grilled Dancing Abalone/Ise Lobster Cream Steamed Dish/Main Specialty: Simmered Kinmedai (Golden Eye Snapper)/Seasonal Rice/Seasonal Dessert [Meal Time] 18:00~/19:00~ ■SAZANA Specialty 【Simmered Kinmedai】 The 'Simmered Kinmedai' we offer at our inn It is characterized by the > of serving as it is in <. A "large body" that can be tasted because it is whole It is prepared using a 'secret sauce' that has been carefully enhanced over many years by the chef. ■Information■ ・Contents may vary depending on the season and catch. ・If there is only one adult guest, the simmered golden eye snapper will be served as a fillet. ・For stays of two nights or more, meals will be provided with an equivalent grade but on a different menu. ■Dining location (for both dinner and breakfast)■ ・【Restaurant UBUDO】 　　 　　 ■ Breakfast ■ ＜Now in season!Seafood＞ used to prepare “Today’s sashimi” and “Miso soup with seafood broth,” ━━ A coastal inn-style breakfast ━━ The “dried horse mackerel” unique to Izu Inatori is exceptionally fatty and a highly popular delicacy. [Time] 7:30 AM / 8:30 AM ■Hot Springs■ ~High heat retention effect, making it hard to cool down after a bath: 'Izu Inatori Onsen'~ ●Large Public Bath (Hours) 2:00 PM - 12:00 AM / Next morning 5:00 AM - 9:00 AM ● Private baths… Reservation required in advance.If you are interested, please inform us at the time of reservation. ・Open-air bath - Yururuka ・Panoramic bath - Umi no Shirabe (accessible for wheelchair users) (Hours) 2:00 PM - 12:00 AM / Next morning 6:00 AM - 9:00 AM (Fee) 40 minutes per session / 1,100 yen (tax included) 30 seconds on foot!Sister Inn [Yuen] Enjoy up to '16 types' of hot spring hopping ＜free＞ of charge.