All rooms come with outdoor living areas / Guestrooms with open-air baths available / Luxurious stay with in-room dining of Izu tea-ceremony cuisine / Certified as a safe hotel for guests traveling with infants
If you are unsure, this is it! Breakfast and dinner served in your room◆Popular standard plan◇ Both dinner and breakfast <in-room meals> Enjoy the seasonal flavors unique to Izu. Because all rooms have open-air baths, You can enjoy the hot springs at any time you like without hesitation. <1F: Dining/Balcony> The living room is equipped with a large sofa where you can stretch your legs and relax. An open outdoor living room with an open deck. You can enjoy an extraordinary experience on the balcony, which has a different design depending on the room. <2F: Japanese-style room/guest room open-air bath> In the bedroom, where you can relax after taking a bath, we have installed a ``ruinable bead cushion''. Futons are provided in the bedroom. The mattresses are Airweave, and the comforters are domestic duvets from Ishidaya, Ishikawa Prefecture. Comfortable to the touch for a comfortable sleep. [Dinner] 18:00 or 18:30 <In-room meal> A course of around 10 dishes, starting with an appetizer platter. Golden sea bream, local fish, abalone and spiny lobster, unique to Izu. Wasabi and wild vegetables grown in the underground water of Mt. Amagi, Wagyu beef and game meat produced within the prefecture, etc. A satisfying kaiseki meal with a selection of seasonal and delicious dishes. Enjoy a creative kaiseki dinner with local sake from Shizuoka Prefecture or wine selected by the sommelier. As a general rule, all meals will be served at the living table on the 1st floor of the guest room, but if there are more than 5 people, we will reserve the "dining space" for your private use. [Breakfast] 8:30 or 9:00 <In-room meal> The rice, which is cooked in a clay pot according to the time, is carefully selected by a 5-star rice master. A special dish that is glossy, chewy, and delicious even as it is. To accompany the rice, there are homemade rice bran pickles, grilled local fish, egg dishes, etc. A Shokado style boxed meal with 6 types of small bowls carefully selected from the ingredients. [About bringing children] In order to prepare in advance, please let us know the age (age) and gender of your child. For elementary school children, the same meal as adults (Kaiseki meal) is included. Depending on your child's age and preferences, you can change the content to a child's lunch style. If you wish, please contact us in advance. For children under elementary school age, please select "Infant" from 0 years old regardless of age.
Room 506 [Kids Play Room] Maisonette with open-air bath [Japanese-western room]
If you are unsure, this is it! Breakfast and dinner served in your room◆Popular standard plan◇ Both dinner and breakfast <in-room meals> Enjoy the seasonal flavors unique to Izu. Because all rooms have open-air baths, You can enjoy the hot springs at any time you like without hesitation. <1F: Dining/Balcony> The living room is equipped with a large sofa where you can stretch your legs and relax. An open outdoor living room with an open deck. You can enjoy an extraordinary experience on the balcony, which has a different design depending on the room. <2F: Japanese-style room/guest room open-air bath> In the bedroom, where you can relax after taking a bath, we have installed a ``ruinable bead cushion''. Futons are provided in the bedroom. The mattresses are Airweave, and the comforters are domestic duvets from Ishidaya, Ishikawa Prefecture. Comfortable to the touch for a comfortable sleep. [Dinner] 18:00 or 18:30 <In-room meal> A course of around 10 dishes, starting with an appetizer platter. Golden sea bream, local fish, abalone and spiny lobster, unique to Izu. Wasabi and wild vegetables grown in the underground water of Mt. Amagi, Wagyu beef and game meat produced within the prefecture, etc. A satisfying kaiseki meal with a selection of seasonal and delicious dishes. Enjoy a creative kaiseki dinner with local sake from Shizuoka Prefecture or wine selected by the sommelier. As a general rule, all meals will be served at the living table on the 1st floor of the guest room, but if there are more than 5 people, we will reserve the "dining space" for your private use. [Breakfast] 8:30 or 9:00 <In-room meal> The rice, which is cooked in a clay pot according to the time, is carefully selected by a 5-star rice master. A special dish that is glossy, chewy, and delicious even as it is. To accompany the rice, there are homemade rice bran pickles, grilled local fish, egg dishes, etc. A Shokado style boxed meal with 6 types of small bowls carefully selected from the ingredients. [About bringing children] In order to prepare in advance, please let us know the age (age) and gender of your child. For elementary school children, the same meal as adults (Kaiseki meal) is included. Depending on your child's age and preferences, you can change the content to a child's lunch style. If you wish, please contact us in advance. For children under elementary school age, please select "Infant" from 0 years old regardless of age.
Room 502 [Relax Stay Room] Maisonette with open-air bath [Japanese-western room]