Our guestrooms, private hot springs, and restaurants are all dotted around the woods. Take a therapeutic walk through the woods and rest your feet on the path benches.
This is a special discount plan for those staying for two or more consecutive nights. ★ Plan Benefits ★ Only customers using this plan will receive a discount on their accommodation fees. This is a great deal with a discount of 2000 yen per person per night compared to regular accommodation. ■Dinner■ For dinner, we will prepare a different course for each night. ■ Reservable hot spring ■ There are 7 hot springs with different tastes on the premises, all of which can be reserved for 24 hours (no reservation required, free of charge). Both baths use 100% sulfate and chloride spring water drawn from a source 300 meters away. It is a natural hot spring that flows directly from the source. Its main effects include relieving neuralgia, muscle pain, and joint pain, and recovering from arteriosclerosis, cuts, and fatigue. ■Breakfast■ ○ Speaking of Izu, dried fish. Traditional breakfast of rice and miso soup “Izu dried fish set” ○ Nine kinds of small bowls and brown rice porridge. "Brown rice porridge meal" most popular among women ○Hanafubuki-style Western breakfast expressed with Japanese essence and techniques. "Batteren Breakfast" You can choose from the three types above. ※Regarding the acceptance of children The only rooms where children under 12 years old can stay are the "Group rooms [Deluxe] [Japanese room] [Non-smoking] [Forest view]". Other rooms are available for guests aged 13 and over.
■Dinner is a seasonal Japanese cuisine course "Choshichi"■ With the cooperation of contracted farmers and local fishermen, we use ingredients that are in season at that time of year, and express our ideas freely under the theme of "Japanese cuisine for the four seasons." This is the full-course Kaiseki meal that "Ryoriyado Hanafubuki" is proud of. ■Private hot spring■ There are seven bathhouses on the premises, each with a different style, all available for private use 24 hours a day (no reservations required, free of charge). All baths use 100% sulfate and chloride springs drawn from the source 300m away. It is a natural hot spring that flows directly from the source. Its main effects include relieving neuralgia, muscle pain, and joint pain, and recovering from arteriosclerosis, cuts, and fatigue. ■Breakfast■ ○When you think of Izu, you think of dried fish. Traditional breakfast of rice and miso soup "Izu dried fish meal" ○9 types of small bowls of brown rice porridge. “Brown rice porridge set” is the most popular among women. ○Hanafubuki-style western breakfast expressed with Japanese essence and techniques. "Batteren Breakfast" You can choose from the above three types. *About accepting children Children under 12 years old can only stay in the group room [Deluxe] [Japanese room] [Non-smoking] [Forest view]. All other rooms are available for ages 13 and up.
■Hanafubuki's prized dish, boiled all-you-can-eat ■ In this plan, a whole rare bullion eye caught at Ito Port is boiled and served on a large plate. The brand alfonsino, which is caught in the best fishing grounds in Izu, has a different level of fat. We use maltose instead of sugar, making it light and fluffy. *The size of an alfonsino is about 1 kg, but it may vary depending on market conditions and landing conditions. Please note. ■Dinner is a seasonal Japanese cuisine course "Choshichi"■ With the cooperation of contracted farmers and local fishermen, we use ingredients that are in season at that time, and express our ideas freely under the theme of "Japanese cuisine of the four seasons." This is the full-course Kaiseki meal that "Ryoriyado Hanafubuki" is proud of. ■ Reservable hot spring ■ There are 7 hot springs with different tastes on the premises, all of which can be reserved for 24 hours (no reservation required, free of charge). All baths use 100% sulfate and chloride springs drawn from the source 300m away. It is a natural hot spring that flows directly from the source. ■Breakfast■ You can choose from three types: "Izu dried fish set," "brown rice porridge set," and "Bateren breakfast." *About accepting children The only rooms where children under 12 years old can stay are the "Group rooms [Deluxe] [Japanese room] [Non-smoking] [Forest view]". Other rooms are available for guests aged 13 and over.
Western-style room [Standard] [Twin room] [Non-smoking]
This is a special discount plan for those staying for two or more consecutive nights. ★ Plan Benefits ★ Only customers using this plan will receive a discount on their accommodation fees. This is a great deal with a discount of 2000 yen per person per night compared to regular accommodation. ■Dinner■ For dinner, we will prepare a different course for each night. ■ Reservable hot spring ■ There are 7 hot springs with different tastes on the premises, all of which can be reserved for 24 hours (no reservation required, free of charge). Both baths use 100% sulfate and chloride spring water drawn from a source 300 meters away. It is a natural hot spring that flows directly from the source. Its main effects include relieving neuralgia, muscle pain, and joint pain, and recovering from arteriosclerosis, cuts, and fatigue. ■Breakfast■ ○ Speaking of Izu, dried fish. Traditional breakfast of rice and miso soup “Izu dried fish set” ○ Nine kinds of small bowls and brown rice porridge. "Brown rice porridge meal" most popular among women ○Hanafubuki-style Western breakfast expressed with Japanese essence and techniques. "Batteren Breakfast" You can choose from the three types above. ※Regarding the acceptance of children The only rooms where children under 12 years old can stay are the "Group rooms [Deluxe] [Japanese room] [Non-smoking] [Forest view]". Other rooms are available for guests aged 13 and over.
■Dinner is a seasonal Japanese cuisine course "Choshichi"■ With the cooperation of contracted farmers and local fishermen, we use ingredients that are in season at that time of year, and express our ideas freely under the theme of "Japanese cuisine for the four seasons." This is the full-course Kaiseki meal that "Ryoriyado Hanafubuki" is proud of. ■Private hot spring■ There are seven bathhouses on the premises, each with a different style, all available for private use 24 hours a day (no reservations required, free of charge). All baths use 100% sulfate and chloride springs drawn from the source 300m away. It is a natural hot spring that flows directly from the source. Its main effects include relieving neuralgia, muscle pain, and joint pain, and recovering from arteriosclerosis, cuts, and fatigue. ■Breakfast■ ○When you think of Izu, you think of dried fish. Traditional breakfast of rice and miso soup "Izu dried fish meal" ○9 types of small bowls of brown rice porridge. “Brown rice porridge set” is the most popular among women. ○Hanafubuki-style western breakfast expressed with Japanese essence and techniques. "Batteren Breakfast" You can choose from the above three types. *About accepting children Children under 12 years old can only stay in the group room [Deluxe] [Japanese room] [Non-smoking] [Forest view]. All other rooms are available for ages 13 and up.
■Hanafubuki's prized dish, boiled all-you-can-eat ■ In this plan, a whole rare bullion eye caught at Ito Port is boiled and served on a large plate. The brand alfonsino, which is caught in the best fishing grounds in Izu, has a different level of fat. We use maltose instead of sugar, making it light and fluffy. *The size of an alfonsino is about 1 kg, but it may vary depending on market conditions and landing conditions. Please note. ■Dinner is a seasonal Japanese cuisine course "Choshichi"■ With the cooperation of contracted farmers and local fishermen, we use ingredients that are in season at that time, and express our ideas freely under the theme of "Japanese cuisine of the four seasons." This is the full-course Kaiseki meal that "Ryoriyado Hanafubuki" is proud of. ■ Reservable hot spring ■ There are 7 hot springs with different tastes on the premises, all of which can be reserved for 24 hours (no reservation required, free of charge). All baths use 100% sulfate and chloride springs drawn from the source 300m away. It is a natural hot spring that flows directly from the source. ■Breakfast■ You can choose from three types: "Izu dried fish set," "brown rice porridge set," and "Bateren breakfast." *About accepting children The only rooms where children under 12 years old can stay are the "Group rooms [Deluxe] [Japanese room] [Non-smoking] [Forest view]". Other rooms are available for guests aged 13 and over.
Small Japanese room B [Standard] [Japanese room] [Non-smoking] [Forest view]
This is a special discount plan for those staying for two or more consecutive nights. ★ Plan Benefits ★ Only customers using this plan will receive a discount on their accommodation fees. This is a great deal with a discount of 2000 yen per person per night compared to regular accommodation. ■Dinner■ For dinner, we will prepare a different course for each night. ■ Reservable hot spring ■ There are 7 hot springs with different tastes on the premises, all of which can be reserved for 24 hours (no reservation required, free of charge). Both baths use 100% sulfate and chloride spring water drawn from a source 300 meters away. It is a natural hot spring that flows directly from the source. Its main effects include relieving neuralgia, muscle pain, and joint pain, and recovering from arteriosclerosis, cuts, and fatigue. ■Breakfast■ ○ Speaking of Izu, dried fish. Traditional breakfast of rice and miso soup “Izu dried fish set” ○ Nine kinds of small bowls and brown rice porridge. "Brown rice porridge meal" most popular among women ○Hanafubuki-style Western breakfast expressed with Japanese essence and techniques. "Batteren Breakfast" You can choose from the three types above. ※Regarding the acceptance of children The only rooms where children under 12 years old can stay are the "Group rooms [Deluxe] [Japanese room] [Non-smoking] [Forest view]". Other rooms are available for guests aged 13 and over.
■Dinner is a seasonal Japanese cuisine course "Choshichi"■ With the cooperation of contracted farmers and local fishermen, we use ingredients that are in season at that time of year, and express our ideas freely under the theme of "Japanese cuisine for the four seasons." This is the full-course Kaiseki meal that "Ryoriyado Hanafubuki" is proud of. ■Private hot spring■ There are seven bathhouses on the premises, each with a different style, all available for private use 24 hours a day (no reservations required, free of charge). All baths use 100% sulfate and chloride springs drawn from the source 300m away. It is a natural hot spring that flows directly from the source. Its main effects include relieving neuralgia, muscle pain, and joint pain, and recovering from arteriosclerosis, cuts, and fatigue. ■Breakfast■ ○When you think of Izu, you think of dried fish. Traditional breakfast of rice and miso soup "Izu dried fish meal" ○9 types of small bowls of brown rice porridge. “Brown rice porridge set” is the most popular among women. ○Hanafubuki-style western breakfast expressed with Japanese essence and techniques. "Batteren Breakfast" You can choose from the above three types. *About accepting children Children under 12 years old can only stay in the group room [Deluxe] [Japanese room] [Non-smoking] [Forest view]. All other rooms are available for ages 13 and up.
■Hanafubuki's prized dish, boiled all-you-can-eat ■ In this plan, a whole rare bullion eye caught at Ito Port is boiled and served on a large plate. The brand alfonsino, which is caught in the best fishing grounds in Izu, has a different level of fat. We use maltose instead of sugar, making it light and fluffy. *The size of an alfonsino is about 1 kg, but it may vary depending on market conditions and landing conditions. Please note. ■Dinner is a seasonal Japanese cuisine course "Choshichi"■ With the cooperation of contracted farmers and local fishermen, we use ingredients that are in season at that time, and express our ideas freely under the theme of "Japanese cuisine of the four seasons." This is the full-course Kaiseki meal that "Ryoriyado Hanafubuki" is proud of. ■ Reservable hot spring ■ There are 7 hot springs with different tastes on the premises, all of which can be reserved for 24 hours (no reservation required, free of charge). All baths use 100% sulfate and chloride springs drawn from the source 300m away. It is a natural hot spring that flows directly from the source. ■Breakfast■ You can choose from three types: "Izu dried fish set," "brown rice porridge set," and "Bateren breakfast." *About accepting children The only rooms where children under 12 years old can stay are the "Group rooms [Deluxe] [Japanese room] [Non-smoking] [Forest view]". Other rooms are available for guests aged 13 and over.
Small Japanese room A [Standard] [Japanese room] [Non-smoking] [Forest view]
This is a special discount plan for those staying for two or more consecutive nights. ★ Plan Benefits ★ Only customers using this plan will receive a discount on their accommodation fees. This is a great deal with a discount of 2000 yen per person per night compared to regular accommodation. ■Dinner■ For dinner, we will prepare a different course for each night. ■ Reservable hot spring ■ There are 7 hot springs with different tastes on the premises, all of which can be reserved for 24 hours (no reservation required, free of charge). Both baths use 100% sulfate and chloride spring water drawn from a source 300 meters away. It is a natural hot spring that flows directly from the source. Its main effects include relieving neuralgia, muscle pain, and joint pain, and recovering from arteriosclerosis, cuts, and fatigue. ■Breakfast■ ○ Speaking of Izu, dried fish. Traditional breakfast of rice and miso soup “Izu dried fish set” ○ Nine kinds of small bowls and brown rice porridge. "Brown rice porridge meal" most popular among women ○Hanafubuki-style Western breakfast expressed with Japanese essence and techniques. "Batteren Breakfast" You can choose from the three types above. ※Regarding the acceptance of children The only rooms where children under 12 years old can stay are the "Group rooms [Deluxe] [Japanese room] [Non-smoking] [Forest view]". Other rooms are available for guests aged 13 and over.
■Dinner is a seasonal Japanese cuisine course "Choshichi"■ With the cooperation of contracted farmers and local fishermen, we use ingredients that are in season at that time of year, and express our ideas freely under the theme of "Japanese cuisine for the four seasons." This is the full-course Kaiseki meal that "Ryoriyado Hanafubuki" is proud of. ■Private hot spring■ There are seven bathhouses on the premises, each with a different style, all available for private use 24 hours a day (no reservations required, free of charge). All baths use 100% sulfate and chloride springs drawn from the source 300m away. It is a natural hot spring that flows directly from the source. Its main effects include relieving neuralgia, muscle pain, and joint pain, and recovering from arteriosclerosis, cuts, and fatigue. ■Breakfast■ ○When you think of Izu, you think of dried fish. Traditional breakfast of rice and miso soup "Izu dried fish meal" ○9 types of small bowls of brown rice porridge. “Brown rice porridge set” is the most popular among women. ○Hanafubuki-style western breakfast expressed with Japanese essence and techniques. "Batteren Breakfast" You can choose from the above three types. *About accepting children Children under 12 years old can only stay in the group room [Deluxe] [Japanese room] [Non-smoking] [Forest view]. All other rooms are available for ages 13 and up.
■Hanafubuki's prized dish, boiled all-you-can-eat ■ In this plan, a whole rare bullion eye caught at Ito Port is boiled and served on a large plate. The brand alfonsino, which is caught in the best fishing grounds in Izu, has a different level of fat. We use maltose instead of sugar, making it light and fluffy. *The size of an alfonsino is about 1 kg, but it may vary depending on market conditions and landing conditions. Please note. ■Dinner is a seasonal Japanese cuisine course "Choshichi"■ With the cooperation of contracted farmers and local fishermen, we use ingredients that are in season at that time, and express our ideas freely under the theme of "Japanese cuisine of the four seasons." This is the full-course Kaiseki meal that "Ryoriyado Hanafubuki" is proud of. ■ Reservable hot spring ■ There are 7 hot springs with different tastes on the premises, all of which can be reserved for 24 hours (no reservation required, free of charge). All baths use 100% sulfate and chloride springs drawn from the source 300m away. It is a natural hot spring that flows directly from the source. ■Breakfast■ You can choose from three types: "Izu dried fish set," "brown rice porridge set," and "Bateren breakfast." *About accepting children The only rooms where children under 12 years old can stay are the "Group rooms [Deluxe] [Japanese room] [Non-smoking] [Forest view]". Other rooms are available for guests aged 13 and over.
Byakuo building [Superior] [Japanese room] [Non-smoking] [Forest view]
This is a special discount plan for those staying for two or more consecutive nights. ★ Plan Benefits ★ Only customers using this plan will receive a discount on their accommodation fees. This is a great deal with a discount of 2000 yen per person per night compared to regular accommodation. ■Dinner■ For dinner, we will prepare a different course for each night. ■ Reservable hot spring ■ There are 7 hot springs with different tastes on the premises, all of which can be reserved for 24 hours (no reservation required, free of charge). Both baths use 100% sulfate and chloride spring water drawn from a source 300 meters away. It is a natural hot spring that flows directly from the source. Its main effects include relieving neuralgia, muscle pain, and joint pain, and recovering from arteriosclerosis, cuts, and fatigue. ■Breakfast■ ○ Speaking of Izu, dried fish. Traditional breakfast of rice and miso soup “Izu dried fish set” ○ Nine kinds of small bowls and brown rice porridge. "Brown rice porridge meal" most popular among women ○Hanafubuki-style Western breakfast expressed with Japanese essence and techniques. "Batteren Breakfast" You can choose from the three types above. ※Regarding the acceptance of children The only rooms where children under 12 years old can stay are the "Group rooms [Deluxe] [Japanese room] [Non-smoking] [Forest view]". Other rooms are available for guests aged 13 and over.
■Dinner is a seasonal Japanese cuisine course "Choshichi"■ With the cooperation of contracted farmers and local fishermen, we use ingredients that are in season at that time of year, and express our ideas freely under the theme of "Japanese cuisine for the four seasons." This is the full-course Kaiseki meal that "Ryoriyado Hanafubuki" is proud of. ■Private hot spring■ There are seven bathhouses on the premises, each with a different style, all available for private use 24 hours a day (no reservations required, free of charge). All baths use 100% sulfate and chloride springs drawn from the source 300m away. It is a natural hot spring that flows directly from the source. Its main effects include relieving neuralgia, muscle pain, and joint pain, and recovering from arteriosclerosis, cuts, and fatigue. ■Breakfast■ ○When you think of Izu, you think of dried fish. Traditional breakfast of rice and miso soup "Izu dried fish meal" ○9 types of small bowls of brown rice porridge. “Brown rice porridge set” is the most popular among women. ○Hanafubuki-style western breakfast expressed with Japanese essence and techniques. "Batteren Breakfast" You can choose from the above three types. *About accepting children Children under 12 years old can only stay in the group room [Deluxe] [Japanese room] [Non-smoking] [Forest view]. All other rooms are available for ages 13 and up.
■Hanafubuki's prized dish, boiled all-you-can-eat ■ In this plan, a whole rare bullion eye caught at Ito Port is boiled and served on a large plate. The brand alfonsino, which is caught in the best fishing grounds in Izu, has a different level of fat. We use maltose instead of sugar, making it light and fluffy. *The size of an alfonsino is about 1 kg, but it may vary depending on market conditions and landing conditions. Please note. ■Dinner is a seasonal Japanese cuisine course "Choshichi"■ With the cooperation of contracted farmers and local fishermen, we use ingredients that are in season at that time, and express our ideas freely under the theme of "Japanese cuisine of the four seasons." This is the full-course Kaiseki meal that "Ryoriyado Hanafubuki" is proud of. ■ Reservable hot spring ■ There are 7 hot springs with different tastes on the premises, all of which can be reserved for 24 hours (no reservation required, free of charge). All baths use 100% sulfate and chloride springs drawn from the source 300m away. It is a natural hot spring that flows directly from the source. ■Breakfast■ You can choose from three types: "Izu dried fish set," "brown rice porridge set," and "Bateren breakfast." *About accepting children The only rooms where children under 12 years old can stay are the "Group rooms [Deluxe] [Japanese room] [Non-smoking] [Forest view]". Other rooms are available for guests aged 13 and over.
Japanese colored building [Superior] [Japanese room] [Non-smoking] [Forest view]
This is a special discount plan for those staying for two or more consecutive nights. ★ Plan Benefits ★ Only customers using this plan will receive a discount on their accommodation fees. This is a great deal with a discount of 2000 yen per person per night compared to regular accommodation. ■Dinner■ For dinner, we will prepare a different course for each night. ■ Reservable hot spring ■ There are 7 hot springs with different tastes on the premises, all of which can be reserved for 24 hours (no reservation required, free of charge). Both baths use 100% sulfate and chloride spring water drawn from a source 300 meters away. It is a natural hot spring that flows directly from the source. Its main effects include relieving neuralgia, muscle pain, and joint pain, and recovering from arteriosclerosis, cuts, and fatigue. ■Breakfast■ ○ Speaking of Izu, dried fish. Traditional breakfast of rice and miso soup “Izu dried fish set” ○ Nine kinds of small bowls and brown rice porridge. "Brown rice porridge meal" most popular among women ○Hanafubuki-style Western breakfast expressed with Japanese essence and techniques. "Batteren Breakfast" You can choose from the three types above. ※Regarding the acceptance of children The only rooms where children under 12 years old can stay are the "Group rooms [Deluxe] [Japanese room] [Non-smoking] [Forest view]". Other rooms are available for guests aged 13 and over.
■Dinner is a seasonal Japanese cuisine course "Choshichi"■ With the cooperation of contracted farmers and local fishermen, we use ingredients that are in season at that time of year, and express our ideas freely under the theme of "Japanese cuisine for the four seasons." This is the full-course Kaiseki meal that "Ryoriyado Hanafubuki" is proud of. ■Private hot spring■ There are seven bathhouses on the premises, each with a different style, all available for private use 24 hours a day (no reservations required, free of charge). All baths use 100% sulfate and chloride springs drawn from the source 300m away. It is a natural hot spring that flows directly from the source. Its main effects include relieving neuralgia, muscle pain, and joint pain, and recovering from arteriosclerosis, cuts, and fatigue. ■Breakfast■ ○When you think of Izu, you think of dried fish. Traditional breakfast of rice and miso soup "Izu dried fish meal" ○9 types of small bowls of brown rice porridge. “Brown rice porridge set” is the most popular among women. ○Hanafubuki-style western breakfast expressed with Japanese essence and techniques. "Batteren Breakfast" You can choose from the above three types. *About accepting children Children under 12 years old can only stay in the group room [Deluxe] [Japanese room] [Non-smoking] [Forest view]. All other rooms are available for ages 13 and up.
■Hanafubuki's prized dish, boiled all-you-can-eat ■ In this plan, a whole rare bullion eye caught at Ito Port is boiled and served on a large plate. The brand alfonsino, which is caught in the best fishing grounds in Izu, has a different level of fat. We use maltose instead of sugar, making it light and fluffy. *The size of an alfonsino is about 1 kg, but it may vary depending on market conditions and landing conditions. Please note. ■Dinner is a seasonal Japanese cuisine course "Choshichi"■ With the cooperation of contracted farmers and local fishermen, we use ingredients that are in season at that time, and express our ideas freely under the theme of "Japanese cuisine of the four seasons." This is the full-course Kaiseki meal that "Ryoriyado Hanafubuki" is proud of. ■ Reservable hot spring ■ There are 7 hot springs with different tastes on the premises, all of which can be reserved for 24 hours (no reservation required, free of charge). All baths use 100% sulfate and chloride springs drawn from the source 300m away. It is a natural hot spring that flows directly from the source. ■Breakfast■ You can choose from three types: "Izu dried fish set," "brown rice porridge set," and "Bateren breakfast." *About accepting children The only rooms where children under 12 years old can stay are the "Group rooms [Deluxe] [Japanese room] [Non-smoking] [Forest view]". Other rooms are available for guests aged 13 and over.
[Deluxe] [Japanese room] [Non-smoking] [Forest view]