
Renovating to be a dog-friendly accommodation from February 1.




Free cancellation until 2/24/2026 11:59 p.m.(JST)
During the Spring SALE period, get 10% OFF from the basic plan You can enjoy a hotel stay with your beloved dog not only in the room but also throughout the premises and restaurant. Three dog runs are available indoors, outdoors, and in the courtyard! You can enjoy it even on rainy days! Perfect for three-generation use or a date with your dog as a couple Spend precious time with your dog in the natural surroundings of Nasu-Shiobara without any hesitation. Dog Accommodation Fee Per dog: Small - 3,300 yen, Medium - 4,400 yen, Large - 5,500 yen The plan fee does not include this. Please fill out the agreement form at check-in. Requests Please refrain from bringing dogs into the large public bath. Dinner <Menu (January to February 2026)> Appetizer: Antipasto with highland vegetables and anchovy garlic sauce Seafood Dish: Grilled Saikyo-style Arctic Char with Salted Radish from Shiobara, Balsamic Vinegar, and Parmesan Cheese Warm Dish: Japanese-style pot-au-feu with Nasu Gunji pork Meat Dish: Domestic Beef Sirloin Steak with Steamed Vegetables, Chef's Special Chaliapin Sauce Meal: Crab savory sauce over crispy rice Dessert: Vanilla ice cream with strawberry sauce (Tochiotome) Contents and tableware may change depending on the season and availability. For elementary school students, 'Children's Banquet Cuisine' will be provided, and for preschool children, 'Children's Meal Set' will be prepared [Dining Location] Dinner will be prepared at the restaurant or the multipurpose hall. Breakfast We have prepared a fusion of Japanese and Western-style buffet. Business hours: 7:00–9:00 Dining location: Restaurant We offer it in a half-buffet style depending on the season. The room with special conditions is located above the machinery room, so the motor noise can be heard in the room. Special Notes ・A bathing tax of 150 yen per night will be charged for guests aged 12 and over. ・"No meals or futon" applies to children aged 3 and under.
Consumption tax (from 10/1/2019) (Per person per night) 10%
Bathing tax (from 4/1/1950) (Per person per night)¥250
* Excluded taxes and fees are approximated and may vary based on the property. They will be collected at the property at the time of check-in or check-out.

Free cancellation until 2/24/2026 11:59 p.m.(JST)
Celebrate your dog's happy anniversary with a cake Celebrate any special day, whether it's their birthday, the day they first came to your home, or the day they first sat on command! We have cakes prepared for your dog's special day! Dog Accommodation Fee Per dog: Small - 3,300 yen, Medium - 4,400 yen, Large - 5,500 yen The plan fee does not include this. Please fill out the agreement form at check-in. Questions For what kind of special occasion is this trip being used? ( Anniversary/First trip with your dog... etc.) Requests Please refrain from bringing dogs into the large public bath. Dinner <Menu> (December 2025 - February 2026) Appetizer: Antipasto incorporating highland vegetables with anchovy garlic sauce Seafood Dish: Grilled Saikyo-style Arctic Char with Salted Radish from Shiobara, Balsamic Vinegar, and Parmesan Cheese Warm Dish: Japanese-style pot-au-feu with Nasu Gunji pork Meat Dish: Domestic Beef Sirloin Steak with Steamed Vegetables, Chef's Special Chaliapin Sauce Meal: Crispy rice with crab thick sauce Dessert: Vanilla Ice Cream with Strawberry Sauce and Tochiai Berry <Menu (March 2026 - May 2026)> Appetizer: Antipasto incorporating highland vegetables with sour cream sauce Seafood dish: Pikata of Arctic char with orange sauce Cold soup: Nasu Imperial egg soup Meat dish: Domestic beef rump steak with grated Shiobara daikon radish and ponzu Food: Nasu Gunji Pork Kakuni Ankake Rice, etc. Dessert: Strawberry sherbet with milk sauce and Tochiai strawberries The menu and tableware may change depending on the season and supply conditions. For elementary school children, we provide 'Children's banquet cuisine,' and for preschool children, we prepare the 'Children's meal set.' We will prepare it in the restaurant or multipurpose hall Breakfast We have prepared a fusion of Japanese and Western-style buffet. Business hours: 7:00–9:00 Dining location: Restaurant Parking Information ・Number of vehicles: 70 2 covered parking spaces available for disabled users Parking available for 3 large buses ・ Fee: Free Special Notes ・A bathing tax of 150 yen per night will be charged for guests aged 12 and over. ・"No meals or futon" applies to children aged 3 and under.
Consumption tax (from 10/1/2019) (Per person per night) 10%
Bathing tax (from 4/1/1950) (Per person per night)¥250
* Excluded taxes and fees are approximated and may vary based on the property. They will be collected at the property at the time of check-in or check-out.

Free cancellation until 2/24/2026 11:59 p.m.(JST)
Three dog runs are available indoors, outdoors, and in the courtyard! You can enjoy it even on rainy days! Perfect for three-generation use or a date with your dog as a couple Dog Accommodation Fee Per dog: Small - 3,300 yen, Medium - 4,400 yen, Large - 5,500 yen The plan fee does not include this. Please fill out the agreement form at check-in. Requests Please refrain from bringing dogs into the large public bath. Dinner <Menu (December 2025 - February 2026)> Appetizer: Antipasto incorporating highland vegetables with anchovy garlic sauce Seafood Dish: Grilled Saikyo-style Arctic Char with Salted Radish from Shiobara, Balsamic Vinegar, and Parmesan Cheese Warm Dish: Japanese-style pot-au-feu with Nasu Gunji pork Meat Dish: Domestic Beef Sirloin Steak with Steamed Vegetables, Chef's Special Chaliapin Sauce Meal: Crispy rice with crab thick sauce Dessert: Vanilla Ice Cream with Strawberry Sauce and Tochiai Berry <Menu (March 2026 - May 2026)> Appetizer: Antipasto incorporating highland vegetables with sour cream sauce Seafood dish: Pikata of Arctic char with orange sauce Cold soup: Nasu Imperial egg soup Meat dish: Domestic beef rump steak with grated Shiobara daikon radish and ponzu Rice dish: Nasu Gunji pork simmered in soy-based sauce over rice with fresh yuba and kinome Dessert: Strawberry sherbet with milk sauce and Tochiai strawberries Due to procurement circumstances, the content of the dishes and tableware may change. Thank you for your understanding. [Dining Location] Dinner will be prepared at the restaurant or the multipurpose hall. Breakfast We offer a Japanese-Western fusion buffet. Business hours: 7:00–9:00 Dining location: Restaurant We offer it in a half-buffet style depending on the season. The special condition rooms are located above the machinery room, so the motor noise from the machines can be heard in these rooms.
Consumption tax (from 10/1/2019) (Per person per night) 10%
Bathing tax (from 4/1/1950) (Per person per night)¥250
* Excluded taxes and fees are approximated and may vary based on the property. They will be collected at the property at the time of check-in or check-out.
Japanese room, Mountain view, Non-smoking (Dog-friendly room, Japanese-style, 8 tatami mats)




Free cancellation until 2/24/2026 11:59 p.m.(JST)
During the Spring SALE period, get 10% OFF from the basic plan You can enjoy a hotel stay with your beloved dog not only in the room but also throughout the premises and restaurant. Three dog runs are available indoors, outdoors, and in the courtyard! You can enjoy it even on rainy days! Perfect for three-generation use or a date with your dog as a couple Spend precious time with your dog in the natural surroundings of Nasu-Shiobara without any hesitation. Dog Accommodation Fee Per dog: Small - 3,300 yen, Medium - 4,400 yen, Large - 5,500 yen The plan fee does not include this. Please fill out the agreement form at check-in. Requests Please refrain from bringing dogs into the large public bath. Dinner <Menu (January to February 2026)> Appetizer: Antipasto with highland vegetables and anchovy garlic sauce Seafood Dish: Grilled Saikyo-style Arctic Char with Salted Radish from Shiobara, Balsamic Vinegar, and Parmesan Cheese Warm Dish: Japanese-style pot-au-feu with Nasu Gunji pork Meat Dish: Domestic Beef Sirloin Steak with Steamed Vegetables, Chef's Special Chaliapin Sauce Meal: Crab savory sauce over crispy rice Dessert: Vanilla ice cream with strawberry sauce (Tochiotome) Contents and tableware may change depending on the season and availability. For elementary school students, 'Children's Banquet Cuisine' will be provided, and for preschool children, 'Children's Meal Set' will be prepared [Dining Location] Dinner will be prepared at the restaurant or the multipurpose hall. Breakfast We have prepared a fusion of Japanese and Western-style buffet. Business hours: 7:00–9:00 Dining location: Restaurant We offer it in a half-buffet style depending on the season. The room with special conditions is located above the machinery room, so the motor noise can be heard in the room. Special Notes ・A bathing tax of 150 yen per night will be charged for guests aged 12 and over. ・"No meals or futon" applies to children aged 3 and under.
Consumption tax (from 10/1/2019) (Per person per night) 10%
Bathing tax (from 4/1/1950) (Per person per night)¥250
* Excluded taxes and fees are approximated and may vary based on the property. They will be collected at the property at the time of check-in or check-out.

Free cancellation until 2/24/2026 11:59 p.m.(JST)
Three dog runs are available indoors, outdoors, and in the courtyard! You can enjoy it even on rainy days! Perfect for three-generation use or a date with your dog as a couple Dog Accommodation Fee Per dog: Small - 3,300 yen, Medium - 4,400 yen, Large - 5,500 yen The plan fee does not include this. Please fill out the agreement form at check-in. Requests Please refrain from bringing dogs into the large public bath. Dinner <Menu (December 2025 - February 2026)> Appetizer: Antipasto incorporating highland vegetables with anchovy garlic sauce Seafood Dish: Grilled Saikyo-style Arctic Char with Salted Radish from Shiobara, Balsamic Vinegar, and Parmesan Cheese Warm Dish: Japanese-style pot-au-feu with Nasu Gunji pork Meat Dish: Domestic Beef Sirloin Steak with Steamed Vegetables, Chef's Special Chaliapin Sauce Meal: Crispy rice with crab thick sauce Dessert: Vanilla Ice Cream with Strawberry Sauce and Tochiai Berry <Menu (March 2026 - May 2026)> Appetizer: Antipasto incorporating highland vegetables with sour cream sauce Seafood dish: Pikata of Arctic char with orange sauce Cold soup: Nasu Imperial egg soup Meat dish: Domestic beef rump steak with grated Shiobara daikon radish and ponzu Rice dish: Nasu Gunji pork simmered in soy-based sauce over rice with fresh yuba and kinome Dessert: Strawberry sherbet with milk sauce and Tochiai strawberries Due to procurement circumstances, the content of the dishes and tableware may change. Thank you for your understanding. [Dining Location] Dinner will be prepared at the restaurant or the multipurpose hall. Breakfast We offer a Japanese-Western fusion buffet. Business hours: 7:00–9:00 Dining location: Restaurant We offer it in a half-buffet style depending on the season. The special condition rooms are located above the machinery room, so the motor noise from the machines can be heard in these rooms.
Consumption tax (from 10/1/2019) (Per person per night) 10%
Bathing tax (from 4/1/1950) (Per person per night)¥250
* Excluded taxes and fees are approximated and may vary based on the property. They will be collected at the property at the time of check-in or check-out.

Free cancellation until 2/24/2026 11:59 p.m.(JST)
Celebrate your dog's happy anniversary with a cake Celebrate any special day, whether it's their birthday, the day they first came to your home, or the day they first sat on command! We have cakes prepared for your dog's special day! Dog Accommodation Fee Per dog: Small - 3,300 yen, Medium - 4,400 yen, Large - 5,500 yen The plan fee does not include this. Please fill out the agreement form at check-in. Questions For what kind of special occasion is this trip being used? ( Anniversary/First trip with your dog... etc.) Requests Please refrain from bringing dogs into the large public bath. Dinner <Menu> (December 2025 - February 2026) Appetizer: Antipasto incorporating highland vegetables with anchovy garlic sauce Seafood Dish: Grilled Saikyo-style Arctic Char with Salted Radish from Shiobara, Balsamic Vinegar, and Parmesan Cheese Warm Dish: Japanese-style pot-au-feu with Nasu Gunji pork Meat Dish: Domestic Beef Sirloin Steak with Steamed Vegetables, Chef's Special Chaliapin Sauce Meal: Crispy rice with crab thick sauce Dessert: Vanilla Ice Cream with Strawberry Sauce and Tochiai Berry <Menu (March 2026 - May 2026)> Appetizer: Antipasto incorporating highland vegetables with sour cream sauce Seafood dish: Pikata of Arctic char with orange sauce Cold soup: Nasu Imperial egg soup Meat dish: Domestic beef rump steak with grated Shiobara daikon radish and ponzu Food: Nasu Gunji Pork Kakuni Ankake Rice, etc. Dessert: Strawberry sherbet with milk sauce and Tochiai strawberries The menu and tableware may change depending on the season and supply conditions. For elementary school children, we provide 'Children's banquet cuisine,' and for preschool children, we prepare the 'Children's meal set.' We will prepare it in the restaurant or multipurpose hall Breakfast We have prepared a fusion of Japanese and Western-style buffet. Business hours: 7:00–9:00 Dining location: Restaurant Parking Information ・Number of vehicles: 70 2 covered parking spaces available for disabled users Parking available for 3 large buses ・ Fee: Free Special Notes ・A bathing tax of 150 yen per night will be charged for guests aged 12 and over. ・"No meals or futon" applies to children aged 3 and under.
Consumption tax (from 10/1/2019) (Per person per night) 10%
Bathing tax (from 4/1/1950) (Per person per night)¥250
* Excluded taxes and fees are approximated and may vary based on the property. They will be collected at the property at the time of check-in or check-out.
Japanese room, Mountain view, Non-smoking (Dog-friendly Japanese-style room with 10 tatami mats)




Free cancellation until 2/24/2026 11:59 p.m.(JST)
During the Spring SALE period, get 10% OFF from the basic plan You can enjoy a hotel stay with your beloved dog not only in the room but also throughout the premises and restaurant. Three dog runs are available indoors, outdoors, and in the courtyard! You can enjoy it even on rainy days! Perfect for three-generation use or a date with your dog as a couple Spend precious time with your dog in the natural surroundings of Nasu-Shiobara without any hesitation. Dog Accommodation Fee Per dog: Small - 3,300 yen, Medium - 4,400 yen, Large - 5,500 yen The plan fee does not include this. Please fill out the agreement form at check-in. Requests Please refrain from bringing dogs into the large public bath. Dinner <Menu (January to February 2026)> Appetizer: Antipasto with highland vegetables and anchovy garlic sauce Seafood Dish: Grilled Saikyo-style Arctic Char with Salted Radish from Shiobara, Balsamic Vinegar, and Parmesan Cheese Warm Dish: Japanese-style pot-au-feu with Nasu Gunji pork Meat Dish: Domestic Beef Sirloin Steak with Steamed Vegetables, Chef's Special Chaliapin Sauce Meal: Crab savory sauce over crispy rice Dessert: Vanilla ice cream with strawberry sauce (Tochiotome) Contents and tableware may change depending on the season and availability. For elementary school students, 'Children's Banquet Cuisine' will be provided, and for preschool children, 'Children's Meal Set' will be prepared [Dining Location] Dinner will be prepared at the restaurant or the multipurpose hall. Breakfast We have prepared a fusion of Japanese and Western-style buffet. Business hours: 7:00–9:00 Dining location: Restaurant We offer it in a half-buffet style depending on the season. The room with special conditions is located above the machinery room, so the motor noise can be heard in the room. Special Notes ・A bathing tax of 150 yen per night will be charged for guests aged 12 and over. ・"No meals or futon" applies to children aged 3 and under.
Consumption tax (from 10/1/2019) (Per person per night) 10%
Bathing tax (from 4/1/1950) (Per person per night)¥250
* Excluded taxes and fees are approximated and may vary based on the property. They will be collected at the property at the time of check-in or check-out.

Free cancellation until 2/24/2026 11:59 p.m.(JST)
Celebrate your dog's happy anniversary with a cake Celebrate any special day, whether it's their birthday, the day they first came to your home, or the day they first sat on command! We have cakes prepared for your dog's special day! Dog Accommodation Fee Per dog: Small - 3,300 yen, Medium - 4,400 yen, Large - 5,500 yen The plan fee does not include this. Please fill out the agreement form at check-in. Questions For what kind of special occasion is this trip being used? ( Anniversary/First trip with your dog... etc.) Requests Please refrain from bringing dogs into the large public bath. Dinner <Menu> (December 2025 - February 2026) Appetizer: Antipasto incorporating highland vegetables with anchovy garlic sauce Seafood Dish: Grilled Saikyo-style Arctic Char with Salted Radish from Shiobara, Balsamic Vinegar, and Parmesan Cheese Warm Dish: Japanese-style pot-au-feu with Nasu Gunji pork Meat Dish: Domestic Beef Sirloin Steak with Steamed Vegetables, Chef's Special Chaliapin Sauce Meal: Crispy rice with crab thick sauce Dessert: Vanilla Ice Cream with Strawberry Sauce and Tochiai Berry <Menu (March 2026 - May 2026)> Appetizer: Antipasto incorporating highland vegetables with sour cream sauce Seafood dish: Pikata of Arctic char with orange sauce Cold soup: Nasu Imperial egg soup Meat dish: Domestic beef rump steak with grated Shiobara daikon radish and ponzu Food: Nasu Gunji Pork Kakuni Ankake Rice, etc. Dessert: Strawberry sherbet with milk sauce and Tochiai strawberries The menu and tableware may change depending on the season and supply conditions. For elementary school children, we provide 'Children's banquet cuisine,' and for preschool children, we prepare the 'Children's meal set.' We will prepare it in the restaurant or multipurpose hall Breakfast We have prepared a fusion of Japanese and Western-style buffet. Business hours: 7:00–9:00 Dining location: Restaurant Parking Information ・Number of vehicles: 70 2 covered parking spaces available for disabled users Parking available for 3 large buses ・ Fee: Free Special Notes ・A bathing tax of 150 yen per night will be charged for guests aged 12 and over. ・"No meals or futon" applies to children aged 3 and under.
Consumption tax (from 10/1/2019) (Per person per night) 10%
Bathing tax (from 4/1/1950) (Per person per night)¥250
* Excluded taxes and fees are approximated and may vary based on the property. They will be collected at the property at the time of check-in or check-out.

Free cancellation until 2/24/2026 11:59 p.m.(JST)
Three dog runs are available indoors, outdoors, and in the courtyard! You can enjoy it even on rainy days! Perfect for three-generation use or a date with your dog as a couple Dog Accommodation Fee Per dog: Small - 3,300 yen, Medium - 4,400 yen, Large - 5,500 yen The plan fee does not include this. Please fill out the agreement form at check-in. Requests Please refrain from bringing dogs into the large public bath. Dinner <Menu (December 2025 - February 2026)> Appetizer: Antipasto incorporating highland vegetables with anchovy garlic sauce Seafood Dish: Grilled Saikyo-style Arctic Char with Salted Radish from Shiobara, Balsamic Vinegar, and Parmesan Cheese Warm Dish: Japanese-style pot-au-feu with Nasu Gunji pork Meat Dish: Domestic Beef Sirloin Steak with Steamed Vegetables, Chef's Special Chaliapin Sauce Meal: Crispy rice with crab thick sauce Dessert: Vanilla Ice Cream with Strawberry Sauce and Tochiai Berry <Menu (March 2026 - May 2026)> Appetizer: Antipasto incorporating highland vegetables with sour cream sauce Seafood dish: Pikata of Arctic char with orange sauce Cold soup: Nasu Imperial egg soup Meat dish: Domestic beef rump steak with grated Shiobara daikon radish and ponzu Rice dish: Nasu Gunji pork simmered in soy-based sauce over rice with fresh yuba and kinome Dessert: Strawberry sherbet with milk sauce and Tochiai strawberries Due to procurement circumstances, the content of the dishes and tableware may change. Thank you for your understanding. [Dining Location] Dinner will be prepared at the restaurant or the multipurpose hall. Breakfast We offer a Japanese-Western fusion buffet. Business hours: 7:00–9:00 Dining location: Restaurant We offer it in a half-buffet style depending on the season. The special condition rooms are located above the machinery room, so the motor noise from the machines can be heard in these rooms.
Consumption tax (from 10/1/2019) (Per person per night) 10%
Bathing tax (from 4/1/1950) (Per person per night)¥250
* Excluded taxes and fees are approximated and may vary based on the property. They will be collected at the property at the time of check-in or check-out.
Standard Twin room, Mountain view, Non-smoking (Dog-friendly room Western-style twin (with bath) / 26 square meters)




Free cancellation until 2/24/2026 11:59 p.m.(JST)
During the Spring SALE period, get 10% OFF from the basic plan You can enjoy a hotel stay with your beloved dog not only in the room but also throughout the premises and restaurant. Three dog runs are available indoors, outdoors, and in the courtyard! You can enjoy it even on rainy days! Perfect for three-generation use or a date with your dog as a couple Spend precious time with your dog in the natural surroundings of Nasu-Shiobara without any hesitation. Dog Accommodation Fee Per dog: Small - 3,300 yen, Medium - 4,400 yen, Large - 5,500 yen The plan fee does not include this. Please fill out the agreement form at check-in. Requests Please refrain from bringing dogs into the large public bath. Dinner <Menu (January to February 2026)> Appetizer: Antipasto with highland vegetables and anchovy garlic sauce Seafood Dish: Grilled Saikyo-style Arctic Char with Salted Radish from Shiobara, Balsamic Vinegar, and Parmesan Cheese Warm Dish: Japanese-style pot-au-feu with Nasu Gunji pork Meat Dish: Domestic Beef Sirloin Steak with Steamed Vegetables, Chef's Special Chaliapin Sauce Meal: Crab savory sauce over crispy rice Dessert: Vanilla ice cream with strawberry sauce (Tochiotome) Contents and tableware may change depending on the season and availability. For elementary school students, 'Children's Banquet Cuisine' will be provided, and for preschool children, 'Children's Meal Set' will be prepared [Dining Location] Dinner will be prepared at the restaurant or the multipurpose hall. Breakfast We have prepared a fusion of Japanese and Western-style buffet. Business hours: 7:00–9:00 Dining location: Restaurant We offer it in a half-buffet style depending on the season. The room with special conditions is located above the machinery room, so the motor noise can be heard in the room. Special Notes ・A bathing tax of 150 yen per night will be charged for guests aged 12 and over. ・"No meals or futon" applies to children aged 3 and under.
Consumption tax (from 10/1/2019) (Per person per night) 10%
Bathing tax (from 4/1/1950) (Per person per night)¥250
* Excluded taxes and fees are approximated and may vary based on the property. They will be collected at the property at the time of check-in or check-out.

Free cancellation until 2/24/2026 11:59 p.m.(JST)
Three dog runs are available indoors, outdoors, and in the courtyard! You can enjoy it even on rainy days! Perfect for three-generation use or a date with your dog as a couple Dog Accommodation Fee Per dog: Small - 3,300 yen, Medium - 4,400 yen, Large - 5,500 yen The plan fee does not include this. Please fill out the agreement form at check-in. Requests Please refrain from bringing dogs into the large public bath. Dinner <Menu (December 2025 - February 2026)> Appetizer: Antipasto incorporating highland vegetables with anchovy garlic sauce Seafood Dish: Grilled Saikyo-style Arctic Char with Salted Radish from Shiobara, Balsamic Vinegar, and Parmesan Cheese Warm Dish: Japanese-style pot-au-feu with Nasu Gunji pork Meat Dish: Domestic Beef Sirloin Steak with Steamed Vegetables, Chef's Special Chaliapin Sauce Meal: Crispy rice with crab thick sauce Dessert: Vanilla Ice Cream with Strawberry Sauce and Tochiai Berry <Menu (March 2026 - May 2026)> Appetizer: Antipasto incorporating highland vegetables with sour cream sauce Seafood dish: Pikata of Arctic char with orange sauce Cold soup: Nasu Imperial egg soup Meat dish: Domestic beef rump steak with grated Shiobara daikon radish and ponzu Rice dish: Nasu Gunji pork simmered in soy-based sauce over rice with fresh yuba and kinome Dessert: Strawberry sherbet with milk sauce and Tochiai strawberries Due to procurement circumstances, the content of the dishes and tableware may change. Thank you for your understanding. [Dining Location] Dinner will be prepared at the restaurant or the multipurpose hall. Breakfast We offer a Japanese-Western fusion buffet. Business hours: 7:00–9:00 Dining location: Restaurant We offer it in a half-buffet style depending on the season. The special condition rooms are located above the machinery room, so the motor noise from the machines can be heard in these rooms.
Consumption tax (from 10/1/2019) (Per person per night) 10%
Bathing tax (from 4/1/1950) (Per person per night)¥250
* Excluded taxes and fees are approximated and may vary based on the property. They will be collected at the property at the time of check-in or check-out.

Free cancellation until 2/24/2026 11:59 p.m.(JST)
Celebrate your dog's happy anniversary with a cake Celebrate any special day, whether it's their birthday, the day they first came to your home, or the day they first sat on command! We have cakes prepared for your dog's special day! Dog Accommodation Fee Per dog: Small - 3,300 yen, Medium - 4,400 yen, Large - 5,500 yen The plan fee does not include this. Please fill out the agreement form at check-in. Questions For what kind of special occasion is this trip being used? ( Anniversary/First trip with your dog... etc.) Requests Please refrain from bringing dogs into the large public bath. Dinner <Menu> (December 2025 - February 2026) Appetizer: Antipasto incorporating highland vegetables with anchovy garlic sauce Seafood Dish: Grilled Saikyo-style Arctic Char with Salted Radish from Shiobara, Balsamic Vinegar, and Parmesan Cheese Warm Dish: Japanese-style pot-au-feu with Nasu Gunji pork Meat Dish: Domestic Beef Sirloin Steak with Steamed Vegetables, Chef's Special Chaliapin Sauce Meal: Crispy rice with crab thick sauce Dessert: Vanilla Ice Cream with Strawberry Sauce and Tochiai Berry <Menu (March 2026 - May 2026)> Appetizer: Antipasto incorporating highland vegetables with sour cream sauce Seafood dish: Pikata of Arctic char with orange sauce Cold soup: Nasu Imperial egg soup Meat dish: Domestic beef rump steak with grated Shiobara daikon radish and ponzu Food: Nasu Gunji Pork Kakuni Ankake Rice, etc. Dessert: Strawberry sherbet with milk sauce and Tochiai strawberries The menu and tableware may change depending on the season and supply conditions. For elementary school children, we provide 'Children's banquet cuisine,' and for preschool children, we prepare the 'Children's meal set.' We will prepare it in the restaurant or multipurpose hall Breakfast We have prepared a fusion of Japanese and Western-style buffet. Business hours: 7:00–9:00 Dining location: Restaurant Parking Information ・Number of vehicles: 70 2 covered parking spaces available for disabled users Parking available for 3 large buses ・ Fee: Free Special Notes ・A bathing tax of 150 yen per night will be charged for guests aged 12 and over. ・"No meals or futon" applies to children aged 3 and under.
Consumption tax (from 10/1/2019) (Per person per night) 10%
Bathing tax (from 4/1/1950) (Per person per night)¥250
* Excluded taxes and fees are approximated and may vary based on the property. They will be collected at the property at the time of check-in or check-out.
Japanese room, Non-smoking (Dog-friendly room Japanese-style twin / 27 square meters)




Free cancellation until 2/24/2026 11:59 p.m.(JST)
During the Spring SALE period, get 10% OFF from the basic plan You can enjoy a hotel stay with your beloved dog not only in the room but also throughout the premises and restaurant. Three dog runs are available indoors, outdoors, and in the courtyard! You can enjoy it even on rainy days! Perfect for three-generation use or a date with your dog as a couple Spend precious time with your dog in the natural surroundings of Nasu-Shiobara without any hesitation. Dog Accommodation Fee Per dog: Small - 3,300 yen, Medium - 4,400 yen, Large - 5,500 yen The plan fee does not include this. Please fill out the agreement form at check-in. Requests Please refrain from bringing dogs into the large public bath. Dinner <Menu (January to February 2026)> Appetizer: Antipasto with highland vegetables and anchovy garlic sauce Seafood Dish: Grilled Saikyo-style Arctic Char with Salted Radish from Shiobara, Balsamic Vinegar, and Parmesan Cheese Warm Dish: Japanese-style pot-au-feu with Nasu Gunji pork Meat Dish: Domestic Beef Sirloin Steak with Steamed Vegetables, Chef's Special Chaliapin Sauce Meal: Crab savory sauce over crispy rice Dessert: Vanilla ice cream with strawberry sauce (Tochiotome) Contents and tableware may change depending on the season and availability. For elementary school students, 'Children's Banquet Cuisine' will be provided, and for preschool children, 'Children's Meal Set' will be prepared [Dining Location] Dinner will be prepared at the restaurant or the multipurpose hall. Breakfast We have prepared a fusion of Japanese and Western-style buffet. Business hours: 7:00–9:00 Dining location: Restaurant We offer it in a half-buffet style depending on the season. The room with special conditions is located above the machinery room, so the motor noise can be heard in the room. Special Notes ・A bathing tax of 150 yen per night will be charged for guests aged 12 and over. ・"No meals or futon" applies to children aged 3 and under.
Consumption tax (from 10/1/2019) (Per person per night) 10%
Bathing tax (from 4/1/1950) (Per person per night)¥250
* Excluded taxes and fees are approximated and may vary based on the property. They will be collected at the property at the time of check-in or check-out.

Free cancellation until 2/24/2026 11:59 p.m.(JST)
Due to popular demand, the 'All-you-can-eat Crab Plan' is back! Crab! Crab! Crab! Enjoy to your heart's content. This is a limited-time plan. Crab will be served as a plated dish through table service. Three dog runs are available indoors, outdoors, and in the courtyard! You can enjoy it even on rainy days! Perfect for three-generation use or a date with your dog as a couple Dog Accommodation Fee Per dog: Small - 3,300 yen, Medium - 4,400 yen, Large - 5,500 yen The plan fee does not include this. Please fill out the agreement form at check-in. Requests Please refrain from bringing dogs into the large public bath. Dinner <Menu (December 2025 - February 2026)> Appetizer: Antipasto incorporating highland vegetables with anchovy garlic sauce Seafood Dish: Grilled Saikyo-style Arctic Char with Salted Radish from Shiobara, Balsamic Vinegar, and Parmesan Cheese Warm Dish: Japanese-style pot-au-feu with Nasu Gunji pork Meat Dish: Domestic Beef Sirloin Steak with Steamed Vegetables, Chef's Special Chaliapin Sauce Meal: Crispy rice with crab sauce Dessert: Vanilla Ice Cream with Strawberry Sauce and Tochiai Berry <Menu (March 2026 - May 2026)> Appetizer: Antipasto incorporating highland vegetables with sour cream sauce Seafood dish: Pikata of Arctic char with orange sauce Cold soup: Nasu Imperial egg soup Meat dish: Domestic beef rump steak with grated Shiobara daikon radish and ponzu Rice dish: Nasu Gunji pork simmered in soy-based sauce over rice with fresh yuba and kinome Dessert: Strawberry sherbet with milk sauce and Tochiai strawberries Due to procurement circumstances, the content of the dishes and tableware may change. Thank you for your understanding. [Dining Location] Dinner will be prepared at the restaurant or the multipurpose hall. Breakfast We offer a Japanese-Western fusion buffet. Business hours: 7:00–9:00 Dining location: Restaurant We offer it in a half-buffet style depending on the season. The special condition rooms are located above the machinery room, so the motor noise from the machines can be heard in these rooms.
Consumption tax (from 10/1/2019) (Per person per night) 10%
Bathing tax (from 4/1/1950) (Per person per night)¥250
* Excluded taxes and fees are approximated and may vary based on the property. They will be collected at the property at the time of check-in or check-out.

Free cancellation until 2/24/2026 11:59 p.m.(JST)
Celebrate your dog's happy anniversary with a cake Celebrate any special day, whether it's their birthday, the day they first came to your home, or the day they first sat on command! We have cakes prepared for your dog's special day! Dog Accommodation Fee Per dog: Small - 3,300 yen, Medium - 4,400 yen, Large - 5,500 yen The plan fee does not include this. Please fill out the agreement form at check-in. Questions For what kind of special occasion is this trip being used? ( Anniversary/First trip with your dog... etc.) Requests Please refrain from bringing dogs into the large public bath. Dinner <Menu> (December 2025 - February 2026) Appetizer: Antipasto incorporating highland vegetables with anchovy garlic sauce Seafood Dish: Grilled Saikyo-style Arctic Char with Salted Radish from Shiobara, Balsamic Vinegar, and Parmesan Cheese Warm Dish: Japanese-style pot-au-feu with Nasu Gunji pork Meat Dish: Domestic Beef Sirloin Steak with Steamed Vegetables, Chef's Special Chaliapin Sauce Meal: Crispy rice with crab thick sauce Dessert: Vanilla Ice Cream with Strawberry Sauce and Tochiai Berry <Menu (March 2026 - May 2026)> Appetizer: Antipasto incorporating highland vegetables with sour cream sauce Seafood dish: Pikata of Arctic char with orange sauce Cold soup: Nasu Imperial egg soup Meat dish: Domestic beef rump steak with grated Shiobara daikon radish and ponzu Food: Nasu Gunji Pork Kakuni Ankake Rice, etc. Dessert: Strawberry sherbet with milk sauce and Tochiai strawberries The menu and tableware may change depending on the season and supply conditions. For elementary school children, we provide 'Children's banquet cuisine,' and for preschool children, we prepare the 'Children's meal set.' We will prepare it in the restaurant or multipurpose hall Breakfast We have prepared a fusion of Japanese and Western-style buffet. Business hours: 7:00–9:00 Dining location: Restaurant Parking Information ・Number of vehicles: 70 2 covered parking spaces available for disabled users Parking available for 3 large buses ・ Fee: Free Special Notes ・A bathing tax of 150 yen per night will be charged for guests aged 12 and over. ・"No meals or futon" applies to children aged 3 and under.
Consumption tax (from 10/1/2019) (Per person per night) 10%
Bathing tax (from 4/1/1950) (Per person per night)¥250
* Excluded taxes and fees are approximated and may vary based on the property. They will be collected at the property at the time of check-in or check-out.
Japanese-western room, Mountain view, Non-smoking (Special Japanese-Western style room with open-air bath and dedicated space for dogs / 52 sqm)