Hamacho Hotel Tokyo

It will be a plan that you can make a reservation at a good price by applying early. Early bird plan with reservations made 30 days before your stay! !! If you decide your schedule early, this plan! !! Enrich your schedule with a great early bird plan! !! ======= As a new landmark in Nihonbashihama-cho ========== ◆ Check-in from 15:00 ◆ Check-out until 11:00 Nihonbashihama-cho, Tokyo, which has the atmosphere of Edo and the atmosphere of downtown, while being adjacent to famous historical stores and cutting-edge leisure spots. As a new symbol in Hamacho, it has become a base for interaction between people who live and work in the area. We also aim to be a place to create new cultures and communities by welcoming more guests from home and abroad. The chocolate shop nel CRAFT CHOCOLATE TOKYO opens on the first floor where the hotel lounge is located. Chocolatier, who boasts a wealth of experience in the confectionery industry, is based on the concepts of "handwork" and "Japaneseness". Bonbon chocolate "Bean to Bonbon" made by selecting cacao from multiple production areas including contract farmers in Vietnam, The feature is that you can enjoy the difference in taste due to the different fermentation of cacao beans. There is also a cafe where you can take a break while watching the chocolate being made through the glass. ·business hours From 10:00 to 18:00 (some regular holidays and business hours may change) ◆ Other nice services ◆ □ Free WI-FI connection throughout the building □ Self-laundry corner □ Vending machine / ice machine □ Free rental items (iron / trouser press) ・ Children under 6 years old are limited to one person per bed.

======= As a new landmark in Nihonbashihama-cho ========== ◆ Check-in 15:00 ◆ Check out 11:00 Nihonbashihama-cho, Tokyo, which has the atmosphere of Edo and the atmosphere of downtown, while being adjacent to famous historical stores and cutting-edge leisure spots. As a new symbol in such Hamacho, we aim to become a base for interaction between people who live and work in the area, and a place to create a new culture and community by welcoming more guests from home and abroad. The chocolate shop nel CRAFT CHOCOLATE TOKYO opens on the first floor where the hotel lounge is located. Chocolatier, who boasts abundant experience in the confectionery industry with the concept of "handwork" and "Japaneseness", creates bonbon chocolate "bean to bonbon" by selecting cacao from multiple production areas including contract farmers in Vietnam, and fermentation. The feature is that you can enjoy the difference in taste depending on the different cacao beans. There is also a cafe where you can take a break while watching the chocolate being made through the glass. ·business hours From 10:00 to 18:00 (some regular holidays and business hours may change) ◆ Other nice services ◆ □ Free WI-FI connection throughout the building □ Self-laundry corner □ Vending machine / ice machine □ Free rental items (iron / trouser press) ・ Children under 6 years old are limited to one person per bed.