Nanki Susami Onsen Hotel Bellevedere

Recommended for those who want to enjoy their trip to Nanki more casually! This is a plan with no dinner and 1 night with breakfast. Recommended for guests who want to enjoy a hearty breakfast in the morning and start their day energized. With the opening of the Kisei Expressway, Wakayama feels even closer! Reach Belvedere directly from Kansai via the expressway! Just 25 minutes by car to Adventure World, and perfect for Shirahama sightseeing! Only about 40 minutes by car to Kushimoto Town, making it an ideal stopover point for trips to Katsuura and beyond. Of course, enjoy the onsen at your leisure Our onsen boasts an outstanding 180-degree panoramic view of the horizon and is sourced from a strong alkaline spring, often called a 'beauty bath.' Enjoy a relaxing holiday while soaking in a bathtub with exceptional openness. Taste local production for local consumption at the Japanese-Western buffet venue "Hana Kairou," offering a rich variety of dishes made with plenty of fresh local ingredients. ・Freshly made pancakes & homemade strawberry jam (our most popular live kitchen menu item) ・Kishu & Nanki local menu (Japanese side dishes utilizing unique local ingredients) ・A colorful buffet with around 40 Japanese-Western dishes (ranging from salads and grilled fish to fruits). Enjoy a luxurious moment unique to a seaside hotel in a bright and airy restaurant. The futon is prepared in your room in advance. If your arrival time is delayed, please contact us in advance. Breakfast may be served as a Japanese set meal depending on the number of guests. This plan is available only through prepayment by credit card. Usage of discount coupons, assistance tickets, or vouchers for contracted accommodation facilities cannot be combined. Breakfast may be changed to a Japanese set meal depending on the number of guests.

This is the standard banquet cuisine course recommended for everyone The dishes feature approximately 11 items with seasonal ingredients unique to Nanki, maximizing the flavors of the ingredients. You can savor seasonal delicacies such as the famous 'Kumano Beef,' early summer 'Hamo,' and autumn-winter 'Hon-kue.' Example dishes The menu may change depending on the day's procurement and the season. Aperitif Appetizer Seasonal dish selection Sashimi Black Current Blessing Selection Small Pot Seafood Hotpot Fried Dish Local Fish with Herbs Grilled Dish Kumano Beef and Mochi Pork Steamed Dish Chawanmushi Meal Seasonal Mixed Rice Soup Asari Clam Broth Pickles Fruit Note: Local fish may be substituted with other ingredients depending on fishing conditions. Taste local production for local consumption at the Japanese-Western buffet venue "Hana Kairou," offering a rich variety of dishes made with plenty of fresh local ingredients. ・Freshly made pancakes & homemade strawberry jam (our most popular live kitchen menu item) ・Kishu & Nanki local menu (Japanese side dishes utilizing unique local ingredients) ・A colorful buffet with around 40 Japanese-Western dishes (ranging from salads and grilled fish to fruits). Enjoy a luxurious moment unique to a seaside hotel in a bright and airy restaurant. Dinner start times are accepted on a first-come, first-served basis during check-in on the day. Please note that we may not be able to accommodate your preferences depending on the reservation status for the day. We do not accept requests for ingredient changes. We kindly ask for your understanding. We accept ingredient changes only for guests with food allergies. Please contact us by phone at least three days before your stay. Usage of discount coupons, assistance tickets, or vouchers for contracted accommodation facilities cannot be combined. Breakfast may be changed to a Japanese set meal depending on the number of guests.

Recommended for those who want to enjoy their trip to Nanki more casually! This is a plan with no dinner and 1 night with breakfast. Recommended for guests who want to enjoy a hearty breakfast in the morning and start their day energized. With the opening of the Kisei Expressway, Wakayama feels even closer! Reach Belvedere directly from Kansai via the expressway! Just 25 minutes by car to Adventure World, and perfect for Shirahama sightseeing! Only about 40 minutes by car to Kushimoto Town, making it an ideal stopover point for trips to Katsuura and beyond. Of course, enjoy the onsen at your leisure Our onsen boasts an outstanding 180-degree panoramic view of the horizon and is sourced from a strong alkaline spring, often called a 'beauty bath.' Enjoy a relaxing holiday while soaking in a bathtub with exceptional openness. Taste local production for local consumption at the Japanese-Western buffet venue "Hana Kairou," offering a rich variety of dishes made with plenty of fresh local ingredients. ・Freshly made pancakes & homemade strawberry jam (our most popular live kitchen menu item) ・Kishu & Nanki local menu (Japanese side dishes utilizing unique local ingredients) ・A colorful buffet with around 40 Japanese-Western dishes (ranging from salads and grilled fish to fruits). Enjoy a luxurious moment unique to a seaside hotel in a bright and airy restaurant. The futon is prepared in your room in advance. If your arrival time is delayed, please contact us in advance. Breakfast may be served as a Japanese set meal depending on the number of guests. This plan is available only through prepayment by credit card. Usage of discount coupons, assistance tickets, or vouchers for contracted accommodation facilities cannot be combined. Breakfast may be changed to a Japanese set meal depending on the number of guests.

This is the standard banquet cuisine course recommended for everyone The dishes feature approximately 11 items with seasonal ingredients unique to Nanki, maximizing the flavors of the ingredients. You can savor seasonal delicacies such as the famous 'Kumano Beef,' early summer 'Hamo,' and autumn-winter 'Hon-kue.' Example dishes The menu may change depending on the day's procurement and the season. Aperitif Appetizer Seasonal dish selection Sashimi Black Current Blessing Selection Small Pot Seafood Hotpot Fried Dish Local Fish with Herbs Grilled Dish Kumano Beef and Mochi Pork Steamed Dish Chawanmushi Meal Seasonal Mixed Rice Soup Asari Clam Broth Pickles Fruit Note: Local fish may be substituted with other ingredients depending on fishing conditions. Taste local production for local consumption at the Japanese-Western buffet venue "Hana Kairou," offering a rich variety of dishes made with plenty of fresh local ingredients. ・Freshly made pancakes & homemade strawberry jam (our most popular live kitchen menu item) ・Kishu & Nanki local menu (Japanese side dishes utilizing unique local ingredients) ・A colorful buffet with around 40 Japanese-Western dishes (ranging from salads and grilled fish to fruits). Enjoy a luxurious moment unique to a seaside hotel in a bright and airy restaurant. Dinner start times are accepted on a first-come, first-served basis during check-in on the day. Please note that we may not be able to accommodate your preferences depending on the reservation status for the day. We do not accept requests for ingredient changes. We kindly ask for your understanding. We accept ingredient changes only for guests with food allergies. Please contact us by phone at least three days before your stay. Usage of discount coupons, assistance tickets, or vouchers for contracted accommodation facilities cannot be combined. Breakfast may be changed to a Japanese set meal depending on the number of guests.

Recommended for those who want to enjoy their trip to Nanki more casually! This is a plan with no dinner and 1 night with breakfast. Recommended for guests who want to enjoy a hearty breakfast in the morning and start their day energized. With the opening of the Kisei Expressway, Wakayama feels even closer! Reach Belvedere directly from Kansai via the expressway! Just 25 minutes by car to Adventure World, and perfect for Shirahama sightseeing! Only about 40 minutes by car to Kushimoto Town, making it an ideal stopover point for trips to Katsuura and beyond. Of course, enjoy the onsen at your leisure Our onsen boasts an outstanding 180-degree panoramic view of the horizon and is sourced from a strong alkaline spring, often called a 'beauty bath.' Enjoy a relaxing holiday while soaking in a bathtub with exceptional openness. Taste local production for local consumption at the Japanese-Western buffet venue "Hana Kairou," offering a rich variety of dishes made with plenty of fresh local ingredients. ・Freshly made pancakes & homemade strawberry jam (our most popular live kitchen menu item) ・Kishu & Nanki local menu (Japanese side dishes utilizing unique local ingredients) ・A colorful buffet with around 40 Japanese-Western dishes (ranging from salads and grilled fish to fruits). Enjoy a luxurious moment unique to a seaside hotel in a bright and airy restaurant. The futon is prepared in your room in advance. If your arrival time is delayed, please contact us in advance. Breakfast may be served as a Japanese set meal depending on the number of guests. This plan is available only through prepayment by credit card. Usage of discount coupons, assistance tickets, or vouchers for contracted accommodation facilities cannot be combined. Breakfast may be changed to a Japanese set meal depending on the number of guests.

This is the standard banquet cuisine course recommended for everyone The dishes feature approximately 11 items with seasonal ingredients unique to Nanki, maximizing the flavors of the ingredients. You can savor seasonal delicacies such as the famous 'Kumano Beef,' early summer 'Hamo,' and autumn-winter 'Hon-kue.' Example dishes The menu may change depending on the day's procurement and the season. Aperitif Appetizer Seasonal dish selection Sashimi Black Current Blessing Selection Small Pot Seafood Hotpot Fried Dish Local Fish with Herbs Grilled Dish Kumano Beef and Mochi Pork Steamed Dish Chawanmushi Meal Seasonal Mixed Rice Soup Asari Clam Broth Pickles Fruit Note: Local fish may be substituted with other ingredients depending on fishing conditions. Taste local production for local consumption at the Japanese-Western buffet venue "Hana Kairou," offering a rich variety of dishes made with plenty of fresh local ingredients. ・Freshly made pancakes & homemade strawberry jam (our most popular live kitchen menu item) ・Kishu & Nanki local menu (Japanese side dishes utilizing unique local ingredients) ・A colorful buffet with around 40 Japanese-Western dishes (ranging from salads and grilled fish to fruits). Enjoy a luxurious moment unique to a seaside hotel in a bright and airy restaurant. Dinner start times are accepted on a first-come, first-served basis during check-in on the day. Please note that we may not be able to accommodate your preferences depending on the reservation status for the day. We do not accept requests for ingredient changes. We kindly ask for your understanding. We accept ingredient changes only for guests with food allergies. Please contact us by phone at least three days before your stay. Usage of discount coupons, assistance tickets, or vouchers for contracted accommodation facilities cannot be combined. Breakfast may be changed to a Japanese set meal depending on the number of guests.

Recommended for those who want to enjoy their trip to Nanki more casually! This is a plan with no dinner and 1 night with breakfast. Recommended for guests who want to enjoy a hearty breakfast in the morning and start their day energized. With the opening of the Kisei Expressway, Wakayama feels even closer! Reach Belvedere directly from Kansai via the expressway! Just 25 minutes by car to Adventure World, and perfect for Shirahama sightseeing! Only about 40 minutes by car to Kushimoto Town, making it an ideal stopover point for trips to Katsuura and beyond. Of course, enjoy the onsen at your leisure Our onsen boasts an outstanding 180-degree panoramic view of the horizon and is sourced from a strong alkaline spring, often called a 'beauty bath.' Enjoy a relaxing holiday while soaking in a bathtub with exceptional openness. Taste local production for local consumption at the Japanese-Western buffet venue "Hana Kairou," offering a rich variety of dishes made with plenty of fresh local ingredients. ・Freshly made pancakes & homemade strawberry jam (our most popular live kitchen menu item) ・Kishu & Nanki local menu (Japanese side dishes utilizing unique local ingredients) ・A colorful buffet with around 40 Japanese-Western dishes (ranging from salads and grilled fish to fruits). Enjoy a luxurious moment unique to a seaside hotel in a bright and airy restaurant. The futon is prepared in your room in advance. If your arrival time is delayed, please contact us in advance. Breakfast may be served as a Japanese set meal depending on the number of guests. This plan is available only through prepayment by credit card. Usage of discount coupons, assistance tickets, or vouchers for contracted accommodation facilities cannot be combined. Breakfast may be changed to a Japanese set meal depending on the number of guests.

This is the standard banquet cuisine course recommended for everyone The dishes feature approximately 11 items with seasonal ingredients unique to Nanki, maximizing the flavors of the ingredients. You can savor seasonal delicacies such as the famous 'Kumano Beef,' early summer 'Hamo,' and autumn-winter 'Hon-kue.' Example dishes The menu may change depending on the day's procurement and the season. Aperitif Appetizer Seasonal dish selection Sashimi Black Current Blessing Selection Small Pot Seafood Hotpot Fried Dish Local Fish with Herbs Grilled Dish Kumano Beef and Mochi Pork Steamed Dish Chawanmushi Meal Seasonal Mixed Rice Soup Asari Clam Broth Pickles Fruit Note: Local fish may be substituted with other ingredients depending on fishing conditions. Taste local production for local consumption at the Japanese-Western buffet venue "Hana Kairou," offering a rich variety of dishes made with plenty of fresh local ingredients. ・Freshly made pancakes & homemade strawberry jam (our most popular live kitchen menu item) ・Kishu & Nanki local menu (Japanese side dishes utilizing unique local ingredients) ・A colorful buffet with around 40 Japanese-Western dishes (ranging from salads and grilled fish to fruits). Enjoy a luxurious moment unique to a seaside hotel in a bright and airy restaurant. Dinner start times are accepted on a first-come, first-served basis during check-in on the day. Please note that we may not be able to accommodate your preferences depending on the reservation status for the day. We do not accept requests for ingredient changes. We kindly ask for your understanding. We accept ingredient changes only for guests with food allergies. Please contact us by phone at least three days before your stay. Usage of discount coupons, assistance tickets, or vouchers for contracted accommodation facilities cannot be combined. Breakfast may be changed to a Japanese set meal depending on the number of guests.

Recommended for those who want to enjoy their trip to Nanki more casually! This is a plan with no dinner and 1 night with breakfast. Recommended for guests who want to enjoy a hearty breakfast in the morning and start their day energized. With the opening of the Kisei Expressway, Wakayama feels even closer! Reach Belvedere directly from Kansai via the expressway! Just 25 minutes by car to Adventure World, and perfect for Shirahama sightseeing! Only about 40 minutes by car to Kushimoto Town, making it an ideal stopover point for trips to Katsuura and beyond. Of course, enjoy the onsen at your leisure Our onsen boasts an outstanding 180-degree panoramic view of the horizon and is sourced from a strong alkaline spring, often called a 'beauty bath.' Enjoy a relaxing holiday while soaking in a bathtub with exceptional openness. Taste local production for local consumption at the Japanese-Western buffet venue "Hana Kairou," offering a rich variety of dishes made with plenty of fresh local ingredients. ・Freshly made pancakes & homemade strawberry jam (our most popular live kitchen menu item) ・Kishu & Nanki local menu (Japanese side dishes utilizing unique local ingredients) ・A colorful buffet with around 40 Japanese-Western dishes (ranging from salads and grilled fish to fruits). Enjoy a luxurious moment unique to a seaside hotel in a bright and airy restaurant. The futon is prepared in your room in advance. If your arrival time is delayed, please contact us in advance. Breakfast may be served as a Japanese set meal depending on the number of guests. This plan is available only through prepayment by credit card. Usage of discount coupons, assistance tickets, or vouchers for contracted accommodation facilities cannot be combined. Breakfast may be changed to a Japanese set meal depending on the number of guests.

This is the standard banquet cuisine course recommended for everyone The dishes feature approximately 11 items with seasonal ingredients unique to Nanki, maximizing the flavors of the ingredients. You can savor seasonal delicacies such as the famous 'Kumano Beef,' early summer 'Hamo,' and autumn-winter 'Hon-kue.' Example dishes The menu may change depending on the day's procurement and the season. Aperitif Appetizer Seasonal dish selection Sashimi Black Current Blessing Selection Small Pot Seafood Hotpot Fried Dish Local Fish with Herbs Grilled Dish Kumano Beef and Mochi Pork Steamed Dish Chawanmushi Meal Seasonal Mixed Rice Soup Asari Clam Broth Pickles Fruit Note: Local fish may be substituted with other ingredients depending on fishing conditions. Taste local production for local consumption at the Japanese-Western buffet venue "Hana Kairou," offering a rich variety of dishes made with plenty of fresh local ingredients. ・Freshly made pancakes & homemade strawberry jam (our most popular live kitchen menu item) ・Kishu & Nanki local menu (Japanese side dishes utilizing unique local ingredients) ・A colorful buffet with around 40 Japanese-Western dishes (ranging from salads and grilled fish to fruits). Enjoy a luxurious moment unique to a seaside hotel in a bright and airy restaurant. Dinner start times are accepted on a first-come, first-served basis during check-in on the day. Please note that we may not be able to accommodate your preferences depending on the reservation status for the day. We do not accept requests for ingredient changes. We kindly ask for your understanding. We accept ingredient changes only for guests with food allergies. Please contact us by phone at least three days before your stay. Usage of discount coupons, assistance tickets, or vouchers for contracted accommodation facilities cannot be combined. Breakfast may be changed to a Japanese set meal depending on the number of guests.

This is the standard banquet cuisine course recommended for everyone The dishes feature approximately 11 items with seasonal ingredients unique to Nanki, maximizing the flavors of the ingredients. You can savor seasonal delicacies such as the famous 'Kumano Beef,' early summer 'Hamo,' and autumn-winter 'Hon-kue.' Example dishes The menu may change depending on the day's procurement and the season. Aperitif Appetizer Seasonal dish selection Sashimi Black Current Blessing Selection Small Pot Seafood Hotpot Fried Dish Local Fish with Herbs Grilled Dish Kumano Beef and Mochi Pork Steamed Dish Chawanmushi Meal Seasonal Mixed Rice Soup Asari Clam Broth Pickles Fruit Note: Local fish may be substituted with other ingredients depending on fishing conditions. Taste local production for local consumption at the Japanese-Western buffet venue "Hana Kairou," offering a rich variety of dishes made with plenty of fresh local ingredients. ・Freshly made pancakes & homemade strawberry jam (our most popular live kitchen menu item) ・Kishu & Nanki local menu (Japanese side dishes utilizing unique local ingredients) ・A colorful buffet with around 40 Japanese-Western dishes (ranging from salads and grilled fish to fruits). Enjoy a luxurious moment unique to a seaside hotel in a bright and airy restaurant. Dinner start times are accepted on a first-come, first-served basis during check-in on the day. Please note that we may not be able to accommodate your preferences depending on the reservation status for the day. We do not accept requests for ingredient changes. We kindly ask for your understanding. We accept ingredient changes only for guests with food allergies. Please contact us by phone at least three days before your stay. Usage of discount coupons, assistance tickets, or vouchers for contracted accommodation facilities cannot be combined. Breakfast may be changed to a Japanese set meal depending on the number of guests.

This is the standard banquet cuisine course recommended for everyone The dishes feature approximately 11 items with seasonal ingredients unique to Nanki, maximizing the flavors of the ingredients. You can savor seasonal delicacies such as the famous 'Kumano Beef,' early summer 'Hamo,' and autumn-winter 'Hon-kue.' Example dishes The menu may change depending on the day's procurement and the season. Aperitif Appetizer Seasonal dish selection Sashimi Black Current Blessing Selection Small Pot Seafood Hotpot Fried Dish Local Fish with Herbs Grilled Dish Kumano Beef and Mochi Pork Steamed Dish Chawanmushi Meal Seasonal Mixed Rice Soup Asari Clam Broth Pickles Fruit Note: Local fish may be substituted with other ingredients depending on fishing conditions. Taste local production for local consumption at the Japanese-Western buffet venue "Hana Kairou," offering a rich variety of dishes made with plenty of fresh local ingredients. ・Freshly made pancakes & homemade strawberry jam (our most popular live kitchen menu item) ・Kishu & Nanki local menu (Japanese side dishes utilizing unique local ingredients) ・A colorful buffet with around 40 Japanese-Western dishes (ranging from salads and grilled fish to fruits). Enjoy a luxurious moment unique to a seaside hotel in a bright and airy restaurant. Dinner start times are accepted on a first-come, first-served basis during check-in on the day. Please note that we may not be able to accommodate your preferences depending on the reservation status for the day. We do not accept requests for ingredient changes. We kindly ask for your understanding. We accept ingredient changes only for guests with food allergies. Please contact us by phone at least three days before your stay. Usage of discount coupons, assistance tickets, or vouchers for contracted accommodation facilities cannot be combined. Breakfast may be changed to a Japanese set meal depending on the number of guests.

This is the standard banquet cuisine course recommended for everyone The dishes feature approximately 11 items with seasonal ingredients unique to Nanki, maximizing the flavors of the ingredients. You can savor seasonal delicacies such as the famous 'Kumano Beef,' early summer 'Hamo,' and autumn-winter 'Hon-kue.' Example dishes The menu may change depending on the day's procurement and the season. Aperitif Appetizer Seasonal dish selection Sashimi Black Current Blessing Selection Small Pot Seafood Hotpot Fried Dish Local Fish with Herbs Grilled Dish Kumano Beef and Mochi Pork Steamed Dish Chawanmushi Meal Seasonal Mixed Rice Soup Asari Clam Broth Pickles Fruit Note: Local fish may be substituted with other ingredients depending on fishing conditions. Taste local production for local consumption at the Japanese-Western buffet venue "Hana Kairou," offering a rich variety of dishes made with plenty of fresh local ingredients. ・Freshly made pancakes & homemade strawberry jam (our most popular live kitchen menu item) ・Kishu & Nanki local menu (Japanese side dishes utilizing unique local ingredients) ・A colorful buffet with around 40 Japanese-Western dishes (ranging from salads and grilled fish to fruits). Enjoy a luxurious moment unique to a seaside hotel in a bright and airy restaurant. Dinner start times are accepted on a first-come, first-served basis during check-in on the day. Please note that we may not be able to accommodate your preferences depending on the reservation status for the day. We do not accept requests for ingredient changes. We kindly ask for your understanding. We accept ingredient changes only for guests with food allergies. Please contact us by phone at least three days before your stay. Usage of discount coupons, assistance tickets, or vouchers for contracted accommodation facilities cannot be combined. Breakfast may be changed to a Japanese set meal depending on the number of guests.

This is the standard banquet cuisine course recommended for everyone The dishes feature approximately 11 items with seasonal ingredients unique to Nanki, maximizing the flavors of the ingredients. You can savor seasonal delicacies such as the famous 'Kumano Beef,' early summer 'Hamo,' and autumn-winter 'Hon-kue.' Example dishes The menu may change depending on the day's procurement and the season. Aperitif Appetizer Seasonal dish selection Sashimi Black Current Blessing Selection Small Pot Seafood Hotpot Fried Dish Local Fish with Herbs Grilled Dish Kumano Beef and Mochi Pork Steamed Dish Chawanmushi Meal Seasonal Mixed Rice Soup Asari Clam Broth Pickles Fruit Note: Local fish may be substituted with other ingredients depending on fishing conditions. Taste local production for local consumption at the Japanese-Western buffet venue "Hana Kairou," offering a rich variety of dishes made with plenty of fresh local ingredients. ・Freshly made pancakes & homemade strawberry jam (our most popular live kitchen menu item) ・Kishu & Nanki local menu (Japanese side dishes utilizing unique local ingredients) ・A colorful buffet with around 40 Japanese-Western dishes (ranging from salads and grilled fish to fruits). Enjoy a luxurious moment unique to a seaside hotel in a bright and airy restaurant. Dinner start times are accepted on a first-come, first-served basis during check-in on the day. Please note that we may not be able to accommodate your preferences depending on the reservation status for the day. We do not accept requests for ingredient changes. We kindly ask for your understanding. We accept ingredient changes only for guests with food allergies. Please contact us by phone at least three days before your stay. Usage of discount coupons, assistance tickets, or vouchers for contracted accommodation facilities cannot be combined. Breakfast may be changed to a Japanese set meal depending on the number of guests.